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Tastemade • 11:00 AM UTC • 30mBig AppetiteS1, EP5 "The Soul of Los Angeles"Ben Hundreds hits restaurants inspired by heritage, including Cobi's - where maximalism meets Southeast Asian, the California comfort food of Alta Adams and Yangban Society's colorful Korean-American deli concept. Plus the best tacos in LA.
Tastemade • 11:30 AM UTC • 30mBig AppetiteS1, EP3 "Taking a Big Bite out of Boston"Ben Hundreds explores heritage-inspired spots in Boston including La Royal, dinner party-inspired Peruvian seafood restaurant, handmade German goodness at Bronwyn and over-the-top tiki culture at Wusong Road; plus the best oysters in town.
Tastemade • 12:00 PM UTC • 30mBig AppetiteS1, EP2 "No Sleep Til Brooklyn"Ben Hundreds gets neighborhood goodness at Bonnie's, a truly original Cantonese American concept, mind-blowing plant-based bites and retail at Aunts Et Uncles, and chophouse revival at Gage & Tollner. Plus art galleries, shopping and best pizza.
Tastemade • 12:30 PM UTC • 30mWorth the HypeS1, EP2 "Tacos, Brats, & Biscuits in Austin"Frankie Celenza goes down south to try Austin's best bets - breakfast tacos are on the itinerary, as well as a bangin' beer garden & sausage house, loaded biscuits, and dessert pancakes to boot! Austin may be weird but the food is fabulous.
Tastemade • 1:00 PM UTC • 30mWorth the HypeS1, EP4 "BBQ Bowls & Puffy Tacos in San Antonio"Frankie Celenza gets his spurs on to sample San Antonio's best all-day brunch, taste some epic puffy tacos at a classic car joint, create colorful conchitas, and bask in the beauty of BBQ Thai curry bowls.
Tastemade • 1:30 PM UTC • 30mWorth the HypeS1, EP6 "Pierogies, Bagels, and Ramen in NYC"Frankie Celenza takes a LOT of bites out of the big apple as he samples warm pillowy bagels & schmear, grabs pierogies at an old school Ukrainian spot, gets the scoop on innovative ice cream flavors, and slurps up some real ramen.
Tastemade • 2:00 PM UTC • 30mWorth the HypeS1, EP1 "Smash Burgers & A Slice in Los Angeles"Frankie Celenza heads to all the buzzworthy spots in LA - cooking up calamari steak at a classic Mexican joint, tasting taro root donuts with fun flavors, grabbing a guanciale slice, and hopping on the line to make cheesy scrumptious smash burgers.
Tastemade • 2:30 PM UTC • 30mWorth the HypeS2, EP1 "Pho, Poke, & Pig in O'ahu"Frankie explores Hawaii's O'ahu island to get nourished from fresh tuna poke, heartfelt Pho, and hand-pounded poi.
Tastemade • Aired May 17, 2024 • 1hLuke Nguyen's IndiaS1, EP1 "Exploring the Night Markets of Bangalore"Luke heads to the city of Bangalore in southern India, where he visits MTR, one of the oldest coffee houses in the city, learns how to make idli and meets up with a friend to explore the night markets.
Tastemade • Aired May 17, 2024 • 1hLuke Nguyen's IndiaS1, EP2 "The Coffee Culture of Coimbatore"Luke learns about Kongunadu cuisine in Coimbatore, partners with a family in Thrissur to create an authentic delicacy and learns about India's rich coffee culture.
Tastemade • Aired May 17, 2024 • 1hLuke Nguyen's IndiaS1, EP3 "Discovering the Mystical Kerala Backwaters"Luke visits the port city of Kochi, Kerala, where he checks out the iconic Chinese fishing nets, does laundry the old-fashioned way and cooks a famous dish. He leaves the city to witness the state's backwaters and local fishing techniques.
Tastemade • Aired May 17, 2024 • 1hLuke Nguyen's IndiaS1, EP4 "Hunting for Ancient Spices in Thekkady"Luke visits the lush plantations of spices in Thekkady and then tours Madurai, the spiritual heart of Tamil Nadu, to find hidden gems with the help of a local food journalist.
Tastemade • Aired May 17, 2024 • 1hExtraordinary Places to EatS3, EP1 "The Master Pasta Maker of Puglia, Italy"TV and radio host Dermot O'Leary takes Fred Sirieix to Puglia in Italy's deep South to his favourite restaurants showcasing simple but sublime cucina povera or poor man's cooking.
Tastemade • Aired May 17, 2024 • 1hExtraordinary Places to EatS3, EP4 "The Floating Restaurant of Devon, United Kingdom"Fred travels to South Devon with chef and restauranteur Angela Hartnett. From Angela's all-time favourite restaurant in Dartmouth to an incredible floating cafe on the River Exe.
Tastemade • Aired May 17, 2024 • 1hExtraordinary Places to EatS3, EP3 "Searching for the Best Pizza in Rome, Italy"Chef Giorgio Locatelli takes Fred to Rome in search of the city's most exciting eats. Sublime pasta, fluffy gnocchi and the world's best pizza all delicious but affordable.
Tastemade • Aired May 17, 2024 • 1hExtraordinary Places to EatS3, EP5 "Perfecting Puff Pastry in Burgundy, France"Acclaimed chef Michael Caines takes Fred to Burgundy to amazing places to eat serving the finest French country cooking and exquisite patisserie.
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