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Pati's Mexican TableS10, EP9 "Double Vallarta"Pati is in one of Mexico's most popular beach destinations - Puerto Vallarta. She gets an insider's tour of the best street food from one of the town's most acclaimed chefs, Thierry Boulet.
Pati's Mexican TableS10, EP10 "Tacos and a Tostada"Pati celebrates everyone's favorite Mexican creation, the taco. In her kitchen, Pati creates a pair of Jalisco-inspired tacos and a Ceviche tostada that are sure to satisfy any true taco-lover.
Gordon Ramsay's Ultimate Cooking CourseS1, EP1 "Getting Started in the Kitchen"Gordon teaches you how to get started in the kitchen by cooking delicious pork chops with sweet and sour peppers, pan-fried scallops with crunchy apple salad and a tip that will help you keep your knives sharp.
Struggle MealsS5, EP7 "Let's Play Ball"No matter who you're rooting for, savor these ballpark favorites while beating those major league prices.
Struggle MealsS5, EP4 "How Do You Like Them Apples"Apples aren't just good for keeping the doctor away. Frankie demonstrates how to make the most of this beloved, everyday fruit, from sweet treats to savory meals. There's a whole world of apples to dive into, especially while they're in season.
Struggle MealsS5, EP10 "Potato Variety Show"Frankie's slicing, mashing and smashing his way through the spud species, a staple for any Struggle kitchen.
Struggle MealsS5, EP9 "Pantry Pasta"It's no secret that pasta is Frankie's favorite; he's serving it up all night without even opening his fridge.
Struggle MealsS5, EP6 "Spooktacular Tricks and Treats"Frankie's got tricks and treats up his sleeve this Halloween with simple, wicked good dishes for all to enjoy.
Pati's Mexican TableS9, EP7 "Legends of the Sonoran Sea"Pati travels to Sonora's coast on the Sea of Cortez, where local legend Toño Contreras gives her a tour including shellfish on the beach, his restaurant Mariscos El Rey, and his home kitchen for some crave-worthy recipes.
Pati's Mexican TableS9, EP8 "Super Sonoran"Pati makes three classic Sonoran recipes- a fish special called pescado zarandeado, a rich stew called gallina pinta, and a tasty dirty rice with clams. In Sonora, she visits vacation destination Puerto Peñasco.
Pati's Mexican TableS9, EP9 "Cooking for the Crew"Pati prepares a true Sonoran feast for the crew - Sonora cheese soup, chicken in pecan and ancho chile sauce.
Pati's Mexican TableS9, EP10 "Hacienda Ranch Food"Pati makes traditional tamales with corn, chiles, and cheese, and then for the main course, pork chops topped with a pickled grape salad. In Sonora, she visits a traditional hacienda, where she gets a true taste of Sonoran ranch food.
Kitchen Glow UpS1, EP1 "Take It To The Ceiling"Lisa is a passionate home chef who loves to cook for her family. The last space they have yet to address in their home is the old-school galley kitchen. Ellen will have to get creative to turn this kitchen disaster into the heart of the home.
Kitchen Glow UpS1, EP2 "Cluttered Craftsman Clean Up"Nominated by their daughter Brittany, Susan and Brad have lived in their craftsman for over 30 years. Susan doesn't think her tiny kitchen needs a glow up, so Ellen will have to convince her that change is sometimes a good thing.
Pati's Mexican TableS9, EP3 "The Blessing and The Benefit"On the coast in Bahía Kino, local fishermen catch giant sea scallops. Then, in the mountain town of Matape, Nere, one of Sonora's few female butchers shares her wisdom with Pati.
Pati's Mexican TableS9, EP4 "Carne Asada with La Familia"Pati learns that carne asada goes way beyond grilled meat in Sonora. It's an important weekly ritual that brings the whole family together.
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