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Mary Makes It EasyJoin Mary Berg as she takes it step by step through recipes guaranteed to impress without the stress.No live or upcoming content available at this time
S3, EP12 "Life Is a Fryway"Mary Berg is road trip ready with recipes that are snackable, packable and mess-free.
S3, EP11 "An Unexpected Party"Join Mary Berg as she takes it step by step through recipes guaranteed to impress without the stress.
S3, EP10 "Braising the Stakes"Mary showcases her favorite braising recipes, including raised blade steak and butter beans, and braised cabbage with crispy topping.
S3, EP9 "Relay Smart Cooking"A kitchen relay is Mary's antidote to monotonous meal prep; Mary's double-duty prep tips save oodles of cooking time.
S3, EP8 "Throwback Desserts"Mary pays tribute to desserts that stand the test of time and have a nod to nostalgia in every bite, from banoffee pie to icebox cake; her pineapple upside-down cake decorates itself, and Mary revisits a classic custard fruit tart.
S3, EP7 "Curd's the Word"Bean curd, AKA tofu, is the most common meat-sub for the veg-heads out there, but there's nothing common about Mary's new takes on tofu.
S3, EP4 "Some Like It Hot"Mary spices it up with recipes that bring the heat, including maple sriracha salmon and spicy pickled caesar beans.
S3, EP3 "Mare of Cheesetown"Cheese is one of Mary's true loves, so she begins another round of all-cheese-everything, with cheesy appetizers, main courses and desserts.
S3, EP2 "Mash Up Recipes"Mary mashes ideas together to get wacky dishes like Caesar salad roast chicken and taco meatball skillet.
S3, EP1 "Tastes of Tuscany"Mary commemorates her recent travels by creating tasty dishes inspired by Italy, like Apple Raspberry Crostata and Mushroom Crespelle.
S3 "Comfort Food"Mary Berg shares comfort foods that are the perfect recipe for indulging, starting with tuna noodle casserole, complete with a crusty topping of crumbled potato chips; Mary also makes mini panzerotti, herby chicken and dumplings, and ice cream tacos.
S3 "Meat Cute"Mary Berg shares recipes that are easy on the grocery bill without sacrificing flavor; she serves up pork chops au poivre with sauce and gets the most from turkey breast with crispy turkey schnitzel, then her mom makes grilled flank steak.
S3 "The Plot Chickens"Mary Berg serves up a zesty chicken gnocchi and mushroom skillet, peppery chicken paprikash and her new sheet pan staple: roasted chicken with balsamic onions and crumbled feta.
S2, EP24 "Taco Tuesday"Mary Berg creates a taco fiesta in her backyard with tender and juicy pork carnitas, homemade pico de gallo and tacos dorados de papa with cotija cheese and chipotle sour cream for dipping; a bubbly pineapple spritz for toasting.
S2, EP23 "Back to the BBQ"Mary Berg makes grill night special with brie and pancetta burgers, grilled soy maple mushrooms and grilled scallops with minty pea salad; Mary does some barbecue baking with decadent cheese stuffed grilled garlic flatbreads.
S2, EP22 "Picnic and Choose"Mary Berg shares picnic recipes that are simple to make and easy to take, like Chicken Pot Hand Pies, Salmon Rillette and customizable Fridge Door Salad.
S2, EP21 "Low & Slow"Mary Berg is making low-effort recipes that cook slowly, starting with porchetta and then porchetta sandwiches with zesty caper and herb mayo; Mary prepares slow roasted squash and a classic pot roast.
S2, EP20 "Fast Flavor"Recipes for shrimp scampi linguini; chicken saltimbocca; beans on toast with crumbled feta cheese; Mary makes chocolate peanut butter lava cakes.
S2, EP18 "Side Show"Join Mary Berg as she takes it step by step through recipes guaranteed to impress without the stress.
S2, EP17 "Scrap Cooking"To reduce food waste, Mary Berg shares how to use compost castoffs in recipes; using flavorful scraps like corn cobs and potato peels, Mary makes Parmesan corn chowder, twice baked potato casserole and cinnamon oat pancakes.
S2, EP16 "Batch Made in Heaven"Taking cooking off the to-do list with Mary's batch-made meals to fill the freezer.
S2, EP15 "Overnight Guests"Hosted by chef and two-time Canadian Screen Award-winner Mary Berg takes viewers step-by-step through recipes that solve everyday cooking conundrums.
S2, EP14 "My Fave Missed Steak"Mary's veg versions of meaty classics include burgers, nugs and even bacon.
S2, EP13 "Wine and Dine"Mary shakes up a cocktail of recipes that use beer and wine to load up on flavor.
S2, EP12 "Livin' on the Veg"Celebrating the "veg life" with Mary's meatless recipes that are so much more than a bowl of greens.
S2, EP11 "The Short List"Mary keeps shopping lists short with flavorful dishes made up of just a few ingredients.
S2, EP10 "Bare Bones Baking"Mary shows how to up the baking game without breaking the bank on fancy gadgets; no specialty equipment needed.
S2, EP9 "Make and Take"Simple potluck recipes.
S2, EP8 "Cast Away"Unlock the potential of the indispensable, but intimidating, cast iron pan with versatile recipes and tips to keep it pristine.
S2, EP7 "Livin' in the Past-a"Making checkered tablecloth magic with Mary's recipes for Italian-American restaurant night.
S2, EP6 "Fake It 'Til You Bake It"These recipes are all about supermarket hacks to raise one's baking game.
S2, EP5 "Summer's Bounty"Celebrating the season with Mary's recipes that take advantage of limited-edition produce, including tomatoes, zucchini, peppers and berries.
S2, EP4 "Herb Your Enthusiasm"Saving an abundance of fresh herbs from wilting away with Mary's recipes to use 'em up in a jiff.
S2, EP3 "Supermarket Swap"Mary cares about cooking smarter, not harder, and she shares easy supermarket shortcuts to save viewers from kitchen time and stress.
S2, EP2 "Made to Hors D'oeuvres"Mary's handy hors d'oeuvres elevate classic recipes while keeping it simple.
S2, EP1 "When Life Gives You Lemons"Mary whips up a lemon raspberry loaf with a bright pink glaze, lemon Parmesan chicken; creamy lemon crab pasta with a nutty sesame topping, and a lemonade that is infused with seasonal berries and fresh mint.
S1, EP24 "Spice, Spice, Baby"Mary takes a spice-fueled adventure around the world and helps viewers navigate the grocery store spice aisle with recipes that open up a world of flavor without leaving the kitchen.
S1, EP23 "Guests to Impress"Mary recommends a retro theme for impressing guests; these old-school recipes with a special Mary twist are sure to bring fun to the table.
S1, EP22 "Picky Eaters"Whether cooking for finicky friends or tricky tots, Mary's got it covered with strategies to feed even the pickiest eaters in life.
S1, EP21 "May Contain"Mary shows how to cater to food intolerances and allergies by amping up the flavor instead of using ingredient substitutions.
S1, EP20 "Desk Lunch"Mary shares recipes that help people working from home or in an office have a tasty lunch without sacrificing convenience.
S1, EP19 "Pie in the Sky"Pie making can be daunting, but Mary provides a pastry crash course with three different types of dough to make all of any pie in the sky dreams come true.
S1, EP17 "Budget Bites"Mary makes balsamic mushrooms with polenta, pork tenderloin with fennel, a potato-filled Spanish tortilla and ginger scallion noodles.
S1, EP16 "Uncanny Valley"Ingredients packed in cans and jars can be just as good as fresh ones.
S1, EP15 "Mary Bakes It Easy"Baking may be a science, but it doesn't need to be complicated; Mary's recipes show some simple solutions for enjoying baked goods at home.
S1, EP14 "Healthied Up"Mary makes healthier versions of her favorite comfort foods by incorporating more nutrients and adding healthier ingredients without sacrificing the flavor.
S1, EP13 "Mary Makes It Merry"Preparing a big holiday feast can be overwhelming, but Mary has recipes to help decrease stress and give one more time to spend with family.
S1, EP12 "Easy Baked Breakfast"Mary shows how embracing your oven and baking for breakfast is the ultimate game-changer to switch up the daily grind.
S1, EP11 "Freezer Fixes"Mary makes the freezer a friend by throwing together four recipes with frozen ingredient staples.
S1, EP10 "Let Them Eat Cake"Cake is the star of the show and Mary has three foolproof cake recipes to make sure any celebration is a hit.
S1, EP9 "Fast Food Fixes"Mary's delivering fast food flavors at home with dishes that are simple to make and even better to personalize as your own.
S1, EP8 "Meatless Mondays"Not every meal needs to have meat as the star; Mary shows how simple and delicious Meatless Mondays can be.
S1, EP7 "Cheese Please"If cheese was a food group, it would be Mary's favorite; Mary pays homage to fromage with four recipes where cheese is the star.
S1, EP6 "Love Letter to Leftovers"Leftovers can seem uninspiring, but Mary gives them new life by showing how to use them as ingredients in brand new recipes.
S1, EP5 "Get Ahead"Mary shows how versatile meal planning can be with four recipes.
S1, EP4 "Feelin' France-y"Mary gives a quick crash course in French cuisine.
S1, EP3 "One Pot Wonders"Mary makes clean-up a breeze by whipping up four one-pot recipes.
S1, EP2 "Date Night"Mary Berg serves up four recipes designed to settle date-night nerves while impressing one's special guest.
S1, EP1 "What Are Ya, Chicken?"Mary offers four ways to expand viewers' chicken repertoire so it will never be boring or dry again.
"Holiday Hang"Mary shares all the recipes needed to host a fantastic holiday with friends; delight pals with Mary's guaranteed-to-satisfy peppercorn beef and expect the holiday hang at your house to become an annual tradition.
Join Mary Berg as she takes it step by step through recipes guaranteed to impress without the stress.
Original Air Date: Sep 11, 2021
Genres: Home/CookingTV Series
Rating: TVG
Playback: HD
4 seasons available on demand (60 episodes)
Available on
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