
CLEO TV connects aspirational living and entertainment to the lifestyles of Millennial and Gen X Women of Color. It is the only network that offers conversation and engagement that reflects the energetic pace, diverse interests, dynamic culture, and variety of entertainment desired by this audience. CLEO TV delivers a full complement of relatable programming that includes cooking, home décor, travel, culture, movies, docu-series, and more.
It's a pizza party for adults, the guests are getting good food and JJ is getting good financial tips. Chef JJ makes a truffle mushroom pizza, and a flatbread smoked trout pizza, a special cocktail called a Cheer-Royale.
JJ hits the kitchen and cooks up seafood, seafood, and more seafood! He starts off with char broiled oysters in a garlic and ginger sauce. Then gives more New Orleans vibes with a shrimp and crawfish étouffée over rice.
Chef Jernard Well and chefs, who specialize in different cuisines, share their passion.
In this episode, Jernard previews dishes from his new restaurant, "Cornbread and Butter". He shares his signature peach jalapeño cornbread, plus a flavorful catfish and collard green dish, offering viewers a delicious sneak peek of the menu.
If you love burgers then check out this episode. First it's spicy chipotle mushroom cheeseburgers on brioche buns. Then it's a sirloin Malta marinate plantain burger on a sesame seed bun.
Bren sets thing off with a fried apple turnover with bourbon caramel sauce. Then she makes a guava goat cheese pastry, and a sweet, sophisticated boulevardier whisky cocktail.
Jake and Jazz create an incredible living space for the outdoors. Jake lays out an outdoor kitchen, while jazz brings in modern furniture and bold colors! They make grilled chicken skewers and a grilled banana dessert.
It's a bedroom that will make your guests want to stay! Jake makes an original headboard with rattan and Jazz adds lamps and nightstands that match. On the menu is a manicotti casserole and a Mississippi mud pie.