CleoTV

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CLEO TV connects aspirational living and entertainment to the lifestyles of Millennial and Gen X Women of Color. It is the only network that offers conversation and engagement that reflects the energetic pace, diverse interests, dynamic culture, and variety of entertainment desired by this audience. CLEO TV delivers a full complement of relatable programming that includes cooking, home décor, travel, culture, movies, docu-series, and more.

The Big How the Ex Stole Christmas Episode

Half & Half

S2, EP11 "The Big How the Ex Stole Christmas Episode"

Dee Dee's ex-boyfriend announces that he is getting married during the family holiday dinner; Phyllis dates a shopping-mall Santa.

Half & Half

S2, EP12 "The Big Double Date With My Mate Episode"

When Mona gets set up on a date with Camille's best friend Carlo, she is taken by his charm and good looks until he admits he's actually in love with Camille.

Just Eats With Chef JJ

S5, EP48 "For My Ladies"

Chef JJ cooks a special meal for 2 ladies who help keep his restaurant empire up and running. For Adriana Johnson and Lisa Cash, he lays out a mint julep, followed by a smoked turkey leg ragout over pappardelle pasta.

Just Eats With Chef JJ

S5, EP50 "Party Food"

It's all about party food and Chef JJ gets the party started with Actress/ singer Danielle Summons. He makes mini turkey sliders, followed by honey BBQ wings, and a collard green dip that every party guests loves.

New Soul Kitchen

S5, EP15 "Quick Family Meals"

Chef shows some meals that can get people in and out of the kitchen in no time; he starts off with a gumbo loaded with meat, and then it's one pot creamy fettuccine with sausage.

New Soul Kitchen

S5, EP16 "A Taste of Greece"

Jernard shares his favorite foods from Greece; he makes a beef and lamb gyro with tzatziki sauce, then it's fried calamari with a touch of spice, followed by a traditional Greek salad with fetacheese and honey balsamic dressing.

Culture Kitchen

S3, EP17 "Burger Bar"

If you love burgers then check out this episode. First it's spicy chipotle mushroom cheeseburgers on brioche buns. Then it's a sirloin Malta marinate plantain burger on a sesame seed bun.

Culture Kitchen

S3, EP18 "Desserts to Die For"

Bren sets thing off with a fried apple turnover with bourbon caramel sauce. Then she makes a guava goat cheese pastry, and a sweet, sophisticated boulevardier whisky cocktail.

Half & Half

S1, EP13 "The Big Condom-Nation Episode"

Mona and Dee Dee urge Spencer to get an AIDS test after he has a one-night stand. Tatyana Ali guest stars.

Half & Half

S1, EP14 "The Big Game of Love Episode"

Two of Mona's ex-boyfriends pursue her on St. Valentine's Day.

Just Eats With Chef JJ

S5, EP44 "Southern Vibes"

If you love a taste of the south then this episode is for you. JJ is joined by wine entrepreneur Ingrid Best. On the menu is catfish & creamy grits, then it's a sweet and delicious it a peach crisp!

Just Eats With Chef JJ

S5, EP45 "Surf and Turf"

It's a new spin on surf & turf and Chef JJ is bringing it! He makes chopped chorizo and potato hash with pan seared brown butter scallops. Then it's oxtail and lobster nachos topped with cheese and jalapenos.

New Soul Kitchen

S5, EP11 "Full Flavored Vegetarian"

Chef Jernard lays out a meatless meal that is full of flavor, he makes a BBQ'd jack fruit pulled pork like sandwich with creamy broccoli slaw; then it's a plant based smash burger with sweet potato fries drizzled in garlic honey sauce.

New Soul Kitchen

S5, EP12 "Just Hands"

Chef lays out some grab and go food that people may want to have at their next party; on the menu is an egg cheeseburger and a chopped southern fried shrimp BLT slider.

Culture Kitchen

S3, EP13 "Quick Weeknight Dinners"

If you have a busy life, Bren has the recipe for quick and easy weeknight dinners. Hot honey mustard roasted chicken, served with sauteed broccoli in onion garlic butter sauce & then a quick homemade pizza.

Culture Kitchen

S3, EP14 "Soups & Sandwiches"

This episode is all about next level soups and sandwiches. Bren kicks things off with a creamy lobster bisque. She pairs it with a gourmet Reuben sandwich with pastrami & corn beef, topped with homemade thousand island dressing.

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