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CLEO TV connects aspirational living and entertainment to the lifestyles of Millennial and Gen X Women of Color. It is the only network that offers conversation and engagement that reflects the energetic pace, diverse interests, dynamic culture, and variety of entertainment desired by this audience. CLEO TV delivers a full complement of relatable programming that includes cooking, home décor, travel, culture, movies, docu-series, and more.
Culture Kitchen
S2, EP9 "Family Reunion"Bren shares how her Cuban family reunion is all about good food and good times. She makes her signature kicked up seafood boil, then she cooks up brisket flavored with Malta beer. Served with jalapeno corn bread and bourbon whipped butter.
Culture Kitchen
S2, EP10 "Cooking Under Pressure"In this episode it's a lesson on how to get a meal on the table in half the time by using a pressure cooker. First, it's a 3 bean tarragon truffle chili, and then she onto an aromatic orange ginger chicken.
Living by Design
S2, EP8 "Ebony & Robert"Ebony has a toddler, but she still wants a mature living space. Jake creates a stylish wall install. Jazz adds pops of gold, tying the room together. For mealtime, Jake cooks a One-Pot Shrimp Scampi, and Jazz makes crispy Caramel Apple Fritters.
Living by Design
S2, EP9 "LeAnne"LeAnne is busy and needs to liven up her studio. Jazz adds great furniture and Jake installs wall art panels. For the reveal Jake makes Brown Butter NY Strip Steaks and Smoked Gouda Twice Baked Potatoes! Jazz assembles Strawberry Shortcake Trifles.
Just Eats With Chef JJ
S4, EP16 "Childhood Faves"Chef JJ puts his twist on some of his childhood favorites that his mom use to make. He makes a juicy Bread Crumb Coated Baked Pork Chops with Momma's Garlic Bread and hisl twist on an Iceberg Wedge with Thousand Island Dressing.
Just Eats With Chef JJ
S4, EP17 "Mission Delicious"Simple ingredients can lead to some hit recipes in anyone's kitchen, JJ makes Fried Brussel Sprouts with Spicy, Tangy, Whipped Ricotta, and Brown Sugar Glazed Arctic Char with Sumac Crusted Fingerling Potatoes.
New Soul Kitchen
S5, EP9 "New School Fish Fry""In this episode, it's a new school fish fry with battered and fried halibut fingers, a mix of sweetpotatoes and russet potatoes fries, all served with purple and green creamy coleslaw."
New Soul Kitchen
S5, EP10 "Flavors of the South""Chef lays out a simple and delicious southern meal. First, it's Texas Caviar Black eye pea salad,then, Blackened sweet & spicy catfish with sauteed cabbage, followed by Char broiled oysterswith parmesan."