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FLAVOUR NETWORK is the ultimate food entertainment: from high-stakes competition to delicious destinations around the world, featuring diverse and unique stories from boundary-pushing culinary experts who offer a fresh take on all-things food.

From Michigan to Maize

Carnival Eats

S2, EP11 "From Michigan to Maize"

Soul on a Roll sandwich; To Die For casserole; salted caramel apple gelato; beer can chicken pizza cone.

Big Food Bucket List

S4, EP16 "Bohemianrib-sody"

John ventures down to Philadelphia for a spot famed for their Guatemalan food; John gets his hands dirty with the master of meat in Toronto where he learns the secret behind their renowned elk sliders.

Big Food Bucket List

S4, EP13 "Matzoh Baller"

John journeys to Orlando, FL, and digs into the craziest brunch of his life; homemade biscuits, bacon, eggs, and a 5-cheese mac and cheese, all stacked on one plate.

Big Food Bucket List

S4, EP17 "Dutch Dutch Baby"

In Honolulu, John tries out the hapa restaurant of his wildest dreams, mixing American classics with Korean flavors and Hawaiian ingredients for a truly delicious experience.

You Gotta Eat Here!

S1, EP4 "Stoney's Bread Company; Rock Cod Cafe; The Tomahawk"

John Catucci is on a quest for Canada's most delicious, over-the-top comfort food. He starts in Stoney's Bread Company, chomping on a massive salmon sandwich.

You Gotta Eat Here!

S4 "Burger Edition"

Featuring lobster burgers and Thanksgiving dinner burgers.

You Gotta Eat Here!

S4 "Bacon Edition"

John revisits memorable bacon dishes, including bacon meatloaf and bacon cheesecake.

You Gotta Eat Here!

S1, EP13 "Elgin Street Diner; Schwartz's Deli; Mrs. Riches Restaurant"

John Catucci hunts down Canada's greatest joints for hearty food. At the Mrs Riches restaurant in Nanaimo, he attempts to scale the massive K2 mountain burger.

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