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FLAVOUR NETWORK is the ultimate food entertainment: from high-stakes competition to delicious destinations around the world, featuring diverse and unique stories from boundary-pushing culinary experts who offer a fresh take on all-things food.

April Showers

Spring Baking Championship

S10, EP7 "April Showers"

When April showers come, it's time to head indoors for Jesse Palmer's spring tea party, where the bakers make petit fours; the competitors join judges Duff Goldman, Kardea Brown and Nancy Fuller around the maypole with May Day shortcake wreaths.

Anna Olson: Bake

S1, EP18 "Nut Cakes"

How to make desserts that feature nuts.

Anna Olson: Bake

S1, EP22 "Flourless Pies & Tarts"

Gluten-free desserts without conventional wheat flour.

Anna Olson: Bake

S1, EP35 "Shortbread Cookies"

How to make shortbread cookies.

Anna Olson: Bake

S1, EP36 "Sticky Buns"

How to make sticky buns.

Carnival Eats

S5, EP11 "The King Crab and I"

Noah Cappe visits the Alaska State Fair; tries some local fresh seafood and state secrets, including the Sasquatch Sandwich; Noah discovers that mornings are brighter when the day starts with Country Breakfast Tots and Peach Fritter Funnel Cake.

Carnival Eats

S5, EP12 "The Waffle Truth"

The Circleville Pumpkin Show in Ohio, where pumpkin stars in treats like Pumpkin Chili Dogs and Fall Favorite Taffy; Southern favorites including True Grits and Banana Split Pudding Bites are at the North Carolina State Fair in Raleigh.

Carnival Eats

S5, EP13 "Aporkalypse Now"

At the Great American Foodie Fest in Las Vegas; Noah Cappe goes crazy for an Ube Funnel Cake and the Tamago Burger; a New England fall classic; The Final Round; a Kettle Korn ice cream sandwich.

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