Gusto (Canada)

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Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.

Le Marche

Bonacini's Italy

S1, EP2 "Le Marche"

Michael prepares classic dishes inspired by the central Italian region, Le Marche.

Pressure's ON

S1, EP6 "Hearty Weeknight Multi-Cooker Dishes"

Vanessa prepares vegetarian chili, salted caramel cheesecake and more in her multi-cooker.

The Latin Kitchen

S1, EP9 "Baja Dishes"

Chef Luis Valenzuela takes viewers on a culinary tour of the Baja region of Mexico with sweet and savoury flavours from the beach, to the mountains and back again.

The Latin Kitchen

S1, EP2 "Plantain Recipes"

Plantain has a sweet reputation, but Venezuelan-born host Juan Pablo Gonzalez shows that banana's cousin also has a savoury side.

The Latin Kitchen

S1, EP12 "Spain's Specialty: Pork"

To celebrate Spain's traditional love of pork, chef Luis cooks up four scrumptious dishes, including crispy pork belly slices with mashed potato and a side of cabbage, Spanish ratatouille, and his own take on surf and turf with red trout.

The Latin Kitchen

S1, EP10 "Mexican Street Food"

Master traditional Mexican tacos with Chef Luis Valenzuela who shares his secret to smoky and juicy pollo (chicken) tacos.

Fish the Dish

S1, EP7 "Spice"

Chef Spencer Watts adds various interesting spices to his dishes that include Moroccan halibut and lobster.

Everyday Excellent

S1, EP12 "Hamburger Heaven"

Cook the Books

S2025, EP12 "The Cook You Want to Be"

Recipes from Taste Canada award-winning cookbooks, highlighting unique food.

Cook the Books

S2025, EP13 "The World Central Kitchen Cookbook"

Recipes from Taste Canada award-winning cookbooks, highlighting unique food.

Cook the Books

S2025, EP6 "Love Japan"

Recipes from Taste Canada award-winning cookbooks, highlighting unique food.

Cook the Books

S2025, EP7 "Tava"

Recipes from Taste Canada award-winning cookbooks, highlighting unique food.

Flour Power Spring Specials: Sunshine and Showers

Rerun Air Date: April 5, 2026

An ode to sunshine and showers; a spring-themed special with three fun desserts.

Flour Power Spring Specials: Coffee Klatch

Rerun Air Date: April 5, 2026

Flour Power Spring Specials: Birds and Bees

Rerun Air Date: April 5, 2026

Flour Power Spring Specials: Kids' Bake Sale

Rerun Air Date: April 5, 2026

Whimsical host Jessica McGovern's unique treats will inspire bake sale recipes.

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