Gusto (Canada)

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Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.

Spicing it Up

Griddle Nation

S1, EP14 "Spicing it Up"

Daring heat and bold spices transform everyday meals into fiery griddle creations.

Griddle Nation

S1, EP13 "Kid Tested, Kid Approved"

Griddled meals prove there's something delicious for even the pickiest eaters.

Griddle Nation

S1, EP9 "Desserts that Sizzle"

More One Big Recipe

EP7 "Turf 'N' Surf"

Host Kimberly Lallouz shows audiences how to pull off a mouthwatering, toast-worthy, multi-course dinner for four, all in 60 to 90 minutes.

Cook the Books

"Baking Wisdom"

Chef-host Shahir Massoud tries out recipes from another award-winning cookbook: Anna Olson's Baking Wisdom! Follow along as Shahir makes a breakfast galette, a classic apple tart, a rich brown butter pecan pie, and much more!

Cook the Books

"Eat, Habibi, Eat!"

Chef-host Shahir Massoud prepares recipes from his own award-winning cookbook, Eat, Habibi, Eat! Follow along as Shahir prepares a beautiful beet dip, Egyptian-inspired lamb chops, grilled whole fish, and much more!

CombiNATION Plates

S1, EP1 "Italy + China"

Bianca Osbourne combines the cuisines of Italy and China to create inventive dishes.

CombiNATION Plates

S1, EP2 "Turkey + Indonesia"

Bianca Osbourne combines the cuisines of Turkey and Indonesia to create delicious dishes.

Bonacini's Italy

S2, EP7 "Sicily"

Simplicity is key with Sicilian cuisine; the region balances simplicity with intensity through flavorful dishes; an antipasto of folded flatbread with ricotta and fennel seeds inspires with its intricate beauty and a simple recipe.

Pressure's ON

S1, EP4 "Sweet, Salty, and Surprising Multi-Cooker Recipes"

Vanessa prepares a week's worth of meals, including Chicken Marbella and chocolate cake.

Everyday Excellent

S1, EP3 "Asian Inspiration"

Fresh Market Dinners

S1, EP10 "Cream, Sunflower Oil & Cherry Tomatoes"

Using cream, sunflower oil and cherry tomatoes from the market, Amanda makes a pasta recipe and an indulgent dessert.

Gusto's QR Countdown

S3, EP7 "Cold"

Gusto's QR Countdown

S3, EP8 "Stuffed"

Bring on the Karbs

S2, EP3 "Date Night"

Chefs Erica and Josh Karbelnik show that food really is the language of love.

Bring on the Karbs

S2, EP4 "Fancy Fast Food"

Chefs Erica and Josh Karbelnik show that food really is the language of love.

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