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Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.
A is for Apple
S2, EP16 "Coconut & Crab"Chef Robert Jewell blows us away with a dish that combines coconut and crab.
A is for Apple
S2, EP20 "Scallops & Sesame"Host Theresa Visintin cooks up savoury recipes using scallops and sesame.
Cook the Books
S2025, EP3 "Eat Alberta First"Shahir Massoud tries the recipes from "Eat Alberta First" by Karen Anderson.
Cook the Books
"Craving Vegan"Chef-host Shahir Massoud tries out recipes from another award-winning cookbook: Craving Vegan by Sam Turnbull! Follow along as Shahir prepares vegan white lasagna, jackfruit pulled pork, tofu tikka masala, and much more!
Everyday Excellent
S1, EP22 "Free Of"Everyday Excellent
S1, EP21 "Breakfast for Dinner"Everyday Excellent
S1, EP20 "Game Day"Cook Like a Chef
S6, EP19 "Beef Episode With Chef Natalia Machado"Chef Natalia Machado demonstrates techniques for creating delicious beef dishes.
One World Kitchen
S3, EP3 "Hot and Cold Recipes"Host Jasmin Ibrahim makes a refreshing fattoush, perfect for a hot summer day as well as a warm lentil soup perfect for a rainy day.
One World Kitchen
S3, EP11 "Hearty Greek Fare"Talented home cook Joanna Cherry warms up the kitchen with three hearty Greek recipes.
Spencer's BIG 30
S3, EP7 "Vietnamese Take-Out"Chef Spencer Watts makes a fresh Vietnamese meal for four for around 30 dollars.
Spencer's BIG 30
S3, EP8 "Food Truck Take-Out"Chef Spencer Watts cooks up food truck inspired fare for the whole family in under 30 minutes.
One World Kitchen
S3, EP26 "Lebanese Small Plates"Lebanese expert Jasmin Ibrahim cooks up four small plate recipes perfect for grazing.
Feed My Soul, V
S1, EP12 "Mezze Marathon"Vanessa plans a Mediterranean mezze-themed menu with a table to match; there's kofta, hummus, tabbouleh, fattoush, muhammara and so much more!
Global Veggies
S1, EP3 "Vietnam, Lebanon, China, Germany"Chef Pino Di Cerbo creates veggie dishes inspired by Vietnam, Lebanon, China, and Germany.
Up the Dish
S1, EP9 "Grilled Cheese and Tomato Soup"Up the Dish's four chefs take inspiration from a childhood classic and turn it all the way up.