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Licence to GrillS2, EP6 "Godfather Italian Feast"Grilled vegetable pasta sauce; spicy Italian sausage; grilled veal chops and calamari.
Road GrillS2, EP5 "Air Show"Inspired by the aerial acrobatics of CF18's and Harvards, Matt cooks a variety of poultry and fowl.
Road GrillS2, EP10 "Golf Tournament"The Road Grill team heads to the 19th tee where Matt is busy burnin' up his Q's.
Licence to GrillS1, EP5 "Nothing but Chicken"Rotisserie chicken; marinated grilled chicken; smoked sides.
Licence to GrillS1, EP7 "The Blind Date and Garlic"Grilled vegetables with garlic anchovy dip; grilled trout with proscuitto.
Watts on the GrillS1, EP2 "Sweet, Salty and Spicy Salsas"Spencer experiments with sweet, salty and spicy in four salsa recipes.
Fresh Market DinnersS1, EP5 "Collard Greens, Maple Syrup, Goat Cheddar & Heirloom Cherry Tomatoes"Amanda prepares dishes featuring collard greens, goat cheddar, heirloom cherry tomatoes and maple syrup.
Pressure's ONS1, EP8 "Four Fresh Dinners That Are Always on Time"Vanessa prepares teriyaki salmon and quiche Lorraine in a multi-cooker.
Wizard of SauceS1, EP1 "Creamy"
Wizard of SauceS1, EP2 "Savoury"
Cook Like a ChefS4, EP15 "Vegetables With Tim McRoberts"Tim McRoberts reveals the diversity of the onion family - how to sauté, sweat and caramelize.
Cook Like a ChefS4, EP16 "Pressure Cooker With Michael Allemeier"Chef Michael Allemeier demonstrates how to use pressure cookers.
DNA DinnersS1, EP11 "Meet Carmen Araiza"Tyrone surprises Carmen with her DNA results, and helps her explore her newfound heritage's cuisine.
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