Gusto (Canada)

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Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.

Flour Power Spring Specials: Birds and Bees

Flour Power Spring Specials: Birds and Bees

Rerun Air Date: April 30, 2026

Flour Power Spring Specials: Kids' Bake Sale

Rerun Air Date: April 30, 2026

Whimsical host Jessica McGovern's unique treats will inspire bake sale recipes.

Zach Kinda Cooks

S2, EP3 "Spaghetti & Meatballs"

Chef and writer Zach cooks his signature brand of over-the-top, calorically dense comfort food.

Zach Kinda Cooks

S2, EP4 "Mexican Lasagna"

Chef and writer Zach cooks his signature brand of over-the-top, calorically dense comfort food.

Everyday Excellent

S1, EP15 "East Coast Vibes"

Everyday Excellent

S1, EP14 "Using Leftovers"

Everyday Excellent

S1, EP13 "Brunch"

Watts on the Grill

S1, EP7 "Bananas for Barbeque"

Spencer offers tips and tricks for preparing barbeque treats.

Flour Power

S2, EP9 "Winter"

Jessica makes some winter treats, including a Gingerbread chalet.

Flour Power

S2, EP11 "Paris"

Jessica makes classic French desserts.

Flour Power

S2, EP10 "Country Fair"

Jessica makes fair-inspired desserts, including classic funnel cake.

Flour Power

S2, EP13 "Sweet & Salty"

Jessica creates her favourite sweet and salty treats.

Fresh Market Dinners

S1, EP1 "Honey, Cherries, Garlic Scapes & Carrots"

Discovering local produce and artisanal products at farmers' markets, while learning more about the people who harvest the ingredients; cooking up fresh food recipes in a cozy outdoor kitchen.

Fresh Market Dinners

S1, EP2 "Sprouts, Veggies & Potatoes"

Amanda creates two summer fresh salads and a hearty breakfast using sprouts, potatoes and leafy lambs quarters.

Fresh Market Dinners

S1, EP3 "Kohlrabi, Fennel, Kale & Red Cabbage"

Amanda prepares a meal with fresh kale, fennel and red cabbage.

Fresh Market Dinners

S1, EP4 "Raspberries, Mint, Peas & Apricot"

Amanda prepares three summer dishes using raspberries, mint, peas, and apricots.

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