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Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.
The Urban Vegetarian
S1, EP7 "Fun and Simple"Desiree prepares matcha, a breakfast with spiced lentils with eggs, a mushroom bisque and banana bread.
Fish the Dish
S2, EP13 "Coffee/Tea"Chef Spencer Watts shows how tea and coffee can add a lot of flavor to tuna and mussels.
Let's Brunch
S1, EP2 "Pancake Brunch"Host Vanessa Gianfrancesco whips up her twist on a traditional pancake brunch with savoury, sweet and crispy recipes.
Gusto's QR Countdown
S3, EP4 "Apples"Gusto's QR Countdown
S3, EP6 "Salmon"Bring on the Karbs
S3, EP1 "Long and Short of It"Chefs Erica and Josh Karbelnik show that food really is the language of love.
Bring on the Karbs
S3, EP2 "Childhood Memories"Chefs Erica and Josh Karbelnik show that food really is the language of love.
Road Grill
S2, EP5 "Air Show"Inspired by the aerial acrobatics of CF18's and Harvards, Matt cooks a variety of poultry and fowl.
Road Grill
S2, EP10 "Golf Tournament"The Road Grill team heads to the 19th tee where Matt is busy burnin' up his Q's.
Road Grill
S2, EP1 "Sailors Bon Voyage"In between hoisting sails and scrubbing the deck, Matt and his team prepare a feast for the sailors before going on a long voyage.
Road Grill
S2, EP12 "Teddy Bear Picnic"Teddy Bears of all age, shape, and size join the grill team with their owners for a day of games, rides and some teddy bear repair; Matt and the RG team are BBQing a menu even the pickiest eater will love.
One World Kitchen
S3, EP4 "Cantonese Comfort Foods"From Shrimp Toast to Coconut Pudding, host Mary Tang cooks up Cantonese recipes that are perfect comfort food.
One World Kitchen
S3, EP18 "No Cutlery Required"Easy to make, easy to serve and no cutlery to clean; cooking instructor Lisa Nguyen makes four delectable Vietnamese finger food recipes.
One World Kitchen
S3, EP3 "Hot and Cold Recipes"Host Jasmin Ibrahim makes a refreshing fattoush, perfect for a hot summer day as well as a warm lentil soup perfect for a rainy day.
One World Kitchen
S3, EP11 "Hearty Greek Fare"Talented home cook Joanna Cherry warms up the kitchen with three hearty Greek recipes.