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Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.
Fish the Dish
S2, EP3 "Cold"Spencer Watts shows how to enjoy fish served cold with arctic char pate & tequila shrimp ceviche.
Fish the Dish
S2, EP4 "Wrapped"It's a wrap when seafood loving chef Spencer Watts creates his favorite wrapped fish dishes including swordfish wellington and shrimp rolls.
Cook the Books
S2025, EP13 "The World Central Kitchen Cookbook"Recipes from Taste Canada award-winning cookbooks, highlighting unique food.
Cook the Books
"A Generous Meal"Shahir Massoud tries out recipes from the award-winning cookbook "A Generous Meal" by Christine Flynn.
Everyday Excellent
S1, EP21 "Breakfast for Dinner"Everyday Excellent
S1, EP20 "Game Day"Everyday Excellent
S1, EP19 "Teatime Treats"The Wizard of Whatever
S1, EP12 "The Wizard of Whatever"Watts on the Grill
S1, EP5 "Delicious Grilled Shellfish"Spencer grills up four easy shellfish dishes.
Fresh Market Dinners
S1, EP1 "Honey, Cherries, Garlic Scapes & Carrots"Discovering local produce and artisanal products at farmers' markets, while learning more about the people who harvest the ingredients; cooking up fresh food recipes in a cozy outdoor kitchen.
Fresh Market Dinners
S1, EP2 "Sprouts, Veggies & Potatoes"Amanda creates two summer fresh salads and a hearty breakfast using sprouts, potatoes and leafy lambs quarters.
Fresh Market Dinners
S1, EP3 "Kohlrabi, Fennel, Kale & Red Cabbage"Amanda prepares a meal with fresh kale, fennel and red cabbage.
Fresh Market Dinners
S1, EP4 "Raspberries, Mint, Peas & Apricot"Amanda prepares three summer dishes using raspberries, mint, peas, and apricots.
Road Grill
S1, EP4 "Little League Soccer"Slow smoked saucy ribs; cheesy bacon potato skins; chicken with home made plum sauce.
Road Grill
S1, EP2 "The Country Fair"Lamb souvlaki pita with tzatziki sauce; slow smoked brisket; bacon-wrapped grilled corn; caramel kettle corn.