Gusto (Canada)

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Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.

Frosh Day

Road Grill

S1, EP5 "Frosh Day"

Matt, Karrie, Charlotte and Jenna give the school term a kick-start for some university students.

Road Grill

S1, EP18 "Wake and Skate"

Black bean mussels; prosciutto wrapped chicken breasts stuffed with goat cheese; mesquite smoked tomato brushetta; smoked banana sticks with rum butter glaze.

Road Grill

S1, EP11 "Tennis Day"

Hot smoked salmon; beef tenderloin with cherry sauce; asparagus with citrus butter; beet salad.

Road Grill

S1, EP16 "Ethnic Market"

Stuffed peppers; bison burgers with oka cheese; Tandoori lamb ribs; tea smoked hoisin duck.

Road Grill

S1, EP20 "Charity Baseball Tournament"

Beef dip sandwiches; lemon honey garlic baby back pork ribs; grilled mahi mahi; pineapple tomatillo salsa.

Fresh Market Dinners

S1, EP7 "Honeycomb, Shallots & Iceberg Lettuce"

Amanda transforms fresh market ingredients into two dishes, including a one pot lamb curry with honeycomb.

Fresh Market Dinners

S1, EP8 "Patty Pan Summer Squash & Cabbage"

Host Amanda Herrera grills up two dinner recipes using patty pan summer squash and cabbage that she picked up from the market.

Fresh Market Dinners

S1, EP9 "Beans, Raspberry Jam & Relish"

Amanda makes burgers and fries using ingredients from the market.

Fish the Dish

S2, EP2 "Cocktails"

Seafood-loving chef Spencer Watts brings the party with mojito marinated mahi mahi, Cosmo crab hush puppies and coconut, rum and pineapple king crab.

Fish the Dish

S2, EP3 "Cold"

Spencer Watts shows how to enjoy fish served cold with arctic char pate & tequila shrimp ceviche.

Fish the Dish

S2, EP4 "Wrapped"

It's a wrap when seafood loving chef Spencer Watts creates his favorite wrapped fish dishes including swordfish wellington and shrimp rolls.

Fish the Dish

S2, EP5 "Garlic"

Chef Spencer Watts whips up some garlicky treats with haddock rice balls with garlic scape pesto and escargot and mushroom puff pastry tarts.

Cook Like a Chef

S6, EP6 "White Fish Episode With Chef Katie Ardington"

Chef Katie Ardington demonstrates techniques for working with striped sea bass.

Everyday Excellent

S1, EP23 "High Protein"

Everyday Excellent

S1, EP22 "Free Of"

Everyday Excellent

S1, EP21 "Breakfast for Dinner"

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