Gusto (Canada)

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Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.

Pork Was Made for Barbeques

Watts on the Grill

S1, EP8 "Pork Was Made for Barbeques"

Spencer shares four of his favorite pork recipes.

Watts on the Grill

S2, EP1 "Fruit on the Q"

Chef Spencer Watts creates his favorite fruit-forward recipes for the BBQ.

Watts on the Grill

S2, EP2 "Allium in the Family"

Chef Spencer Watts shares his tips and tricks for grilling with alliums, such as onions, scallions, chives, garlic, and leeks.

Watts on the Grill

S2, EP3 "Cheesy BBQ"

Chef Spencer Watts gets a little cheesy grilling up four flavorful dishes using cheese.

Road Grill

S1, EP4 "Little League Soccer"

Star CFL QB and BBQ guru Matt Dunigan hits the soccer field at a local youth soccer tournament to try his hand at real football.

Road Grill

S1, EP2 "The Country Fair"

Lamb souvlaki pita with tzatziki sauce; slow smoked brisket; bacon-wrapped grilled corn; caramel kettle corn.

Road Grill

S1, EP1 "Beach Party"

Blackened scallops with avocado salsa; slow smoked beef ribs; flank steak fajitas; watermelon salad.

Road Grill

S1, EP6 "Ball Hockey"

Grilled lamb chops with mint pesto sauce; smoked chicken; crab cakes; pear and fennel salad.

Cook the Books

S2025, EP10 "Tenderheart"

Recipes from Taste Canada award-winning cookbooks, highlighting unique food.

Let's Brunch

S1, EP8 "Southern Brunch"

Vanessa Dianfrancesco brings the heat to her brunch table with southern-style recipes including a Huevos Divorciados and Fried Chicken and Waffles.

CombiNATION Plates

S1, EP14 "Madagascar + Belgium"

Chef Craig Wong celebrates the tastes of Belgium and Madagascar to create delicious dishes.

The Urban Vegetarian

S1, EP1 "Urban Eats"

Desiree Nielsen cooks up protein-rich falafel waffles for breakfast.

Global Veggies

S1, EP9 "India, Belgium, Italy, China"

Chef Pino Di Cerbo creates veggie dishes inspired by India's bhindi masala-style nopales; Belgium's Belgian plantain waffles; Italy's almond crusted portobellos; China's Sichuan artichoke stir-fry.

The Wizard of Whatever

S1, EP12 "The Wizard of Whatever"

More One Big Recipes

S1, EP3 "Fancy Brunch"

Griddle Nation

S1, EP18 "Fresh Catch Feast"

Fresh seafood is prepared on the griddle with bright, coastal-inspired dishes.

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