Gusto (Canada)

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Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.

Bread

ASMR U Hungry?

S1, EP8 "Bread"

Dive into a sensory feast; a show where the sounds of cooking and eating take center stage in an auditory experience; whether seeking relaxation, focus, or just a moment of pure indulgence, this show will leave people craving more.

Flour Power Spring Specials: Sunshine and Showers

Rerun Air Date: April 16, 2026

An ode to sunshine and showers; a spring-themed special with three fun desserts.

Flour Power Spring Specials: Coffee Klatch

Rerun Air Date: April 16, 2026

Flour Power Spring Specials: Birds and Bees

Rerun Air Date: April 16, 2026

Flour Power Spring Specials: Kids' Bake Sale

Rerun Air Date: April 16, 2026

Whimsical host Jessica McGovern's unique treats will inspire bake sale recipes.

Zach Kinda Cooks

S2, EP7 "Jjangmyeon"

Chef and writer Zach cooks his signature brand of over-the-top, calorically dense comfort food.

Zach Kinda Cooks

S2, EP8 "Smoked Meat Poutine"

Chef and writer Zach cooks his signature brand of over-the-top, calorically dense comfort food.

Everyday Excellent

S1, EP13 "Brunch"

Crate to Plate

S1, EP2 "Asparagus"

A look at the journey of organic asparagus from a family farm in Ontario to a backyard BBQ.

Crate to Plate

S1, EP3 "Cranberries"

Cranberries travel from a Nova Scotia farm to a Thanksgiving feast.

Crate to Plate

S1, EP4 "Spot Prawns"

Soft prawn from the waters of Vancouver travels to a beach-side grill.

Global Veggies

S2, EP1 "Portugal, Argentina, India, Japan"

Chef Pino Di Cerbo creates veggie dishes inspired by Portugal, Argentina, India, and Japan.

Global Veggies

S2, EP2 "Israel, Indonesia, Korea, Iran"

Chef Pino Di Cerbo creates veggie dishes inspired by Israel, Indonesia, Korea, and Iran.

Global Veggies

S2, EP3 "China, Canada, Peru, Mexico"

Chef Pino Di Cerbo creates veggie dishes inspired by China, Canada, Peru, and Mexico.

Global Veggies

S2, EP4 "USA, Canada, Mexico, Suriname"

Chef Pino Di Cerbo creates veggie dishes inspired by the USA, Canada, Mexico, and Suriname.

Let's Brunch

S1, EP1 "Healthy Start"

Brunch is the most important meal of the weekend; Host Vanessa Gianfrancesco whips up healthy and delicious recipes that'll awaken the taste buds.

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