Gusto (Canada)

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Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.

Salt Rocks!

Watts on the Grill

S2, EP10 "Salt Rocks!"

Spencer Watts gets creative on the grill with salt.

Watts on the Grill

S2, EP11 "Cocoa-Q"

Chef Spencer Watts shows his sweet side with four decadent desserts.

Fresh Market Dinners

S1, EP1 "Honey, Cherries, Garlic Scapes & Carrots"

Discovering local produce and artisanal products at farmers' markets, while learning more about the people who harvest the ingredients; cooking up fresh food recipes in a cozy outdoor kitchen.

Fresh Market Dinners

S1, EP2 "Sprouts, Veggies & Potatoes"

Amanda creates two summer fresh salads and breakfast using sprouts, potatoes and leafy lambs quarters.

Fresh Market Dinners

S1, EP3 "Kohlrabi, Fennel, Kale & Red Cabbage"

Amanda prepares a meal with fresh kale, fennel and red cabbage.

Fresh Market Dinners

S1, EP4 "Raspberries, Mint, Peas & Apricot"

Amanda prepares three summer dishes using raspberries, mint, peas, and apricots.

Road Grill

S1, EP22 "The Garage Sale"

Grilled porterhouse steaks in a homemade steak spice; grilled lemon proscuitto scallops; planked stuffed potatoes; grilled caesar salad.

Road Grill

S1, EP23 "The Dog Show"

Garlicky grilled artichokes; bacon wrapped halibut with lime scallion sauce; slow cooked spareribs with guava glaze; summer wild berry crisp.

Cook Like a Chef

S6, EP20 "Chocolate Episode With Chef Katie Ardington"

Chef Katie Ardington demonstrates techniques for baking and cooking with chocolate.

Griddle Nation

S1, EP13 "Kid Tested, Kid Approved"

Griddled meals prove there's something delicious for even the pickiest eaters.

Griddle Nation

S1, EP9 "Desserts that Sizzle"

Griddle Nation

S1, EP7 "Philly Frenzy"

Classic Philly cheesesteaks are reimagined with inventive flavors on the griddle.

Cook the Books

S2025, EP4 "In Mary's Kitchen"

Shahir Massoud tries recipes from "In Mary's Kitchen" by Mary Berg.

Cook the Books

S2025, EP5 "Cake & Loaf Gatherings"

Shahir Massoud tries out recipes from another award-winning cookbook: Cake & Loaf Gatherings!

Blitz!

"More Jessica"

In the kitchen with Gusto TV hosts as they prepare meals they love, enjoy, and make all the time.

Blitz!

"More Poppy"

In the kitchen with Gusto TV hosts as they prepare meals they love, enjoy, and make all the time.

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