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Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.
Blitz!
"More Poppy"In the kitchen with Gusto TV hosts as they prepare meals they love, enjoy, and make all the time.
Let's Brunch
S2, EP1 "Bread for Brunch"Vanessa Gianfrancesco crafts breakfast bread, explores toast and topper ideas, assembles a hearty ultimate brunch club sandwich and bakes cinnamon bread pudding with brandy caramel sauce.
Let's Brunch
S2, EP2 "Dim Sum Brunch"Vanessa Gianfrancesco prepares her favorite Chinese-inspired brunch dishes; shrimp dumplings; pork bao buns combine roast pork, delicious hoisin, fluffy steamed buns, and crunchy fresh veggies; homemade congee topped with crispy beef and scallions.
Let's Brunch
S2, EP3 "Brunch Around the World"Vanessa creates an international menu with brunch recipes from around the world.
Let's Brunch
S2, EP4 "Middle Eastern Brunch"Vanessa creates a brunch menu inspired by the Middle East.
The Latin Kitchen
S1, EP3 "Spanish Tapas"After exploring all the cuisine his beloved country has to offer, chef Luis `Tigretón' Leon reveals how to make traditional Spanish tapas dishes, including patatas bravas and solomillo al brandy.
The Latin Kitchen
S1, EP5 "Traditional Mexican Beans"Chef Luis Valenzuela fries up classic Mexican bean recipes, proving that the side dish can also be the main attraction.
The Latin Kitchen
S1, EP7 "Arepas: Venezuela's National Bread"Passionate cook Juan Pablo Gonzalez introduces the arepa, a Venezuelan speciality, and shows four different and delicious fillings.
Global Street Eats
S1, EP8 "Chili Chow"Chef Dev loves spicy food, so he's making some of his favorite street food recipes that use chilis, including Hawawshi sandwiches from Egypt, chicken 65 from India and street corn from Mexico.
Global Street Eats
S1, EP9 "Quick Bites"Global Street Eats
S1, EP10 "Head to Tail"Chef Dev shows off street food recipes that use less common cuts of meat, including fish head curry from Singapore, pork and pâté banh mi from Vietnam and Jamaican jerk oxtail.