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Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.
One BIG Recipe
S1, EP3 "Upside Down"Chef Kimberly Lallouz is in her test kitchen making an upside down multi-course dinner.
Watts on the Grill
S1, EP5 "Delicious Grilled Shellfish"Spencer grills up four easy shellfish dishes.
Watts on the Grill
S1, EP10 "Beef-a-palooza"Spencer hosts a beef-a-palooza with four beef cuts, including smoked brisket and beef tenderloin.
DNA Dinners
S1, EP9 "Meet Jesse Magallanes"Tyrone surprises Jesse Magallanes with his DNA results and helps him explore his newfound heritage's cuisine.
DNA Dinners
S1, EP10 "Meet Chelsea Richards"Tyrone surprises Chelsea with her DNA results and helps her explore her newly-found heritage's cuisine.
DNA Dinners
S1, EP11 "Meet Carmen Araiza"Tyrone surprises Carmen with her DNA results, and helps her explore her newfound heritage's cuisine.
Everyday Excellent
S1, EP17 "Movie Night"Flour Power
S2, EP10 "Country Fair"Jessica makes fair-inspired desserts, including classic funnel cake.
Fresh Market Dinners
S1, EP3 "Kohlrabi, Fennel, Kale & Red Cabbage"Amanda prepares a meal with fresh kale, fennel and red cabbage.
Fresh Market Dinners
S1, EP4 "Raspberries, Mint, Peas & Apricot"Amanda prepares three summer dishes using raspberries, mint, peas, and apricots.
Fresh Market Dinners
S1, EP5 "Collard Greens, Maple Syrup, Goat Cheddar & Heirloom Cherry Tomatoes"Amanda prepares dishes featuring collard greens, goat cheddar, heirloom cherry tomatoes and maple syrup.
Fresh Market Dinners
S1, EP6 "Broccoli, Rainbow Chard & Herbs"Amanda Herrera picks up colorful produce and herbs at a farmers' market to make a delicious appetizer and tasty cold oil French fries.
CombiNATION Plates
S1, EP9 "France + Vietnam"Chef Craig Wong combines the cuisines of Vietnam and France to create delicious dishes.