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Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.
One World Kitchen
S1, EP18 "Entertaining, Japanese Style"Chef Hana makes chicken wings, Japanese curry and rice and chawanmushi - a savoury creamy custard.
Holiday Eatz
S1, EP10 "Boxing Day"Chef Kimberly Lallouz demonstrates fun and accessible meals for various holidays.
One World Kitchen
S1, EP20 "Layers of Thai Flavour"Chef Pailin makes fried chicken curry puffs, a smoked trout salad and a kaffir lime vodka martini.
Fish the Dish
S2, EP10 "Fruit"Spencer mixes the sweet flavors of fruit and fish as he makes dishes with salmon and scallops.
Fish the Dish
S2, EP11 "Dairy"Chef Spencer Watts creates some dairy infused dishes using red snapper and scampi.
Fish the Dish
S2, EP12 "Tart"Chef Spencer Watts creates recipes that combine sour and tart flavors with grouper clams.
Fish the Dish
S2, EP13 "Coffee/Tea"Chef Spencer Watts shows how tea and coffee can add a lot of flavor to tuna and mussels.
A is for Apple
S2, EP15 "Nectarines & Noodles"Chef Lauren Gulyas takes on noodles and nectarines in an extraordinary and imaginative recipe.
Fish the Dish
S2, EP9 "Fast Favs"Chef Spencer Watts cooks up fast faves using scallops and trout, all done in under 30 minutes.
A is for Apple
S2, EP23 "Tuna & Tangerine"Theresa creates a delightful dish using the unlikely combination of tuna and tangerine.
A is for Apple
S2, EP10 "Halibut & Horseradish"For the "H" challenge, Chef Lauren Gulyas explores the flavors of halibut and horseradish.