Gusto (Canada)

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Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.

Honey, Cherries, Garlic Scapes & Carrots

Fresh Market Dinners

S1, EP1 "Honey, Cherries, Garlic Scapes & Carrots"

Discovering local produce and artisanal products at farmers' markets, while learning more about the people who harvest the ingredients; cooking up fresh food recipes in a cozy outdoor kitchen.

Fresh Market Dinners

S1, EP2 "Sprouts, Veggies & Potatoes"

Amanda creates two summer fresh salads and a hearty breakfast using sprouts, potatoes and leafy lambs quarters.

Bonacini's Italy

S1, EP12 "Sicily"

Rice balls stuffed with seafood are on the menu as Michael explores dishes from Sicily.

Bonacini's Italy

S1, EP10 "Piemonte"

Michael shows us how to make its warm regional dishes like bagna cauda.

Bonacini's Italy

S1, EP8 "Lombardy"

Michael prepares traditional dishes from the Northern Italian region, Lombardy.

Bonacini's Italy

S1, EP14 "Veneto"

Michael prepares cuisine from Veneto, Italy.

The Urban Vegetarian

S1, EP8 "Treat Yourself"

Desiree uses blueberries, celery, cucumber, oranges and red cabbage to make a juice.

The Urban Vegetarian

S1, EP10 "Easy Comfort Food"

Desiree prepares a breakfast of spiralized fried potatoes with eggs and hollandaise.

Mucho Machado

S2, EP2 "Rice"

Chef Natalia Machado prepares dishes in real time, offering viewers an engaging glimpse into both on-set and off-set kitchen dynamics, with episodes in English and Spanish.

Mucho Machado

S2, EP5 "Corn"

Chef Natalia Machado prepares dishes in real time, offering viewers an engaging glimpse into both on-set and off-set kitchen dynamics, with episodes in English and Spanish.

One World Kitchen

S1, EP26 "Three Course Argentinian Meal"

Chef Natalia Machado makes a three course Argentinian meal that reminds her of her family.

One World Kitchen

S1, EP6 "Fresh Argentinian Food"

Natalia makes an Argentine citrus and spiced salmon, burnt ricotta salad and lamb two ways.

Flour Power

S2, EP11 "Paris"

Jessica makes classic French desserts.

Flour Power

S2, EP10 "Country Fair"

Jessica makes fair-inspired desserts, including classic funnel cake.

Flour Power

S2, EP13 "Sweet & Salty"

Jessica creates her favourite sweet and salty treats.

Flour Power

S2, EP12 "Rainbow Galaxy Party"

Jessica bakes delicious desserts with a galaxy-inspired twist.

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