Gusto (Canada)

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Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.

Wine

Wizard of Sauce

S1, EP4 "Wine"

A classic beef Marsala; a thick white chicken sauce with wine; a port sabayon with grapes.

Wizard of Sauce

S1, EP5 "Sour"

A burnt butter piccata sauce to accompany a chicken piccata; a smoky tomato ponzu sauce to accompany fried oysters.

Wizard of Sauce

S1, EP6 "Vegetable"

A Provençal tomato sauce to accompany halibut; a rustic pepperonata with skirt steak; a trio of pesto sauces.

Wizard of Sauce

S1, EP7 "Salty & Funky"

A wine-based pasta sauce with gorgonzola, prosciutto and orange; a grape and olive tapenade to accompany a partridge brandade.

Wizard of Sauce

S1, EP8 "Sweet"

A large sundae with a classic chocolate sauce; a caramelized onion soubise to accompany pork chops.

Wizard of Sauce

S1, EP9 "Bitter"

Chef Kyle Crawford starts with bitter sauces; a combination of chimichurris: one with black garlic; a thick stout and espresso sauce; a traditional Georgian walnut sauce.

Wizard of Sauce

S1, EP10 "Fat"

The Wizard of Whatever

S1, EP7 "Bok Choy, Duck, Shrimp Fritters, and Pot Roast"

Blitz!

"Erica"

In the kitchen with Gusto TV hosts as they prepare meals they love, enjoy, and make all the time.

Wizard of Sauce

S1, EP1 "Creamy"

Wizard of Sauce

S1, EP2 "Savoury"

A soy, miso and honey sauce to accompany a seared turkey breast; a black demi-glace to accompany a beef tenderloin and a duxelles sauce.

Cook Like a Chef

S6, EP16 "Beef Tenderloin Episode with Chef Katie Ardington"

Chef Katie Ardington showcases the virtues of beef tenderloin.

Cook Like a Chef

S6, EP14 "Dairy Episode with Chef Natalia Machado"

Chef Natalia Machado demonstrates techniques for creating homemade yogurts and cheese.

Cook Like a Chef

S6, EP12 "Soup"

Chef Craig Wong teaches his tricks for building bowls full of broth and flavour in his celebration of soup.

Cook Like a Chef

S6, EP15 "Allium Episode with Chef Derek Dammann"

Chef Derek Dammann shares techniques for cooking with a selection from the Allium family.

Bonacini's Italy

S2, EP6 "Puglia"

Puglia's lush landscape and large coastline characterize its cuisine; exploring its native ingredients through some of Puglia's favorite meals; an antipasto with crispy fried mussels; highlighting Puglia's prize crop: tomatoes.

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