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Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.
The Urban Vegetarian
S1, EP6 "Veggies Galore"Desiree shows how beets can make the icing on a delectable cupcake vibrant and delicious.
One World Kitchen
S3, EP18 "No Cutlery Required"Easy to make, easy to serve and no cutlery to clean; cooking instructor Lisa Nguyen makes four delectable Vietnamese finger food recipes.
Flour Power
S2, EP5 "Surprise Ingredients"Jessica uses some surprising ingredients to prepare three desserts.
A is for Apple
S1, EP28 "Cashews and Carrots"Chef Lauren Gulyas makes chicken with a nutty, buttery crust, crushing up some cashews into a powder; she puts a twist on the classic carrot cake by making rich carrot cupcakes complete with homemade cream cheese frosting.
Griddle Nation
S1, EP10 "Tailgate Feast: Gameday Grub"Tailgate-inspired snacks and game day favorites come alive on the griddle.
Griddle Nation
S1, EP12 "Fusion Well-Done"Cultures and cuisines unite on the griddle with bold imaginative flavor fusions.
Griddle Nation
S1, EP8 "30-Minute Meals on the Fly"Quick, satisfying meals are prepared on the griddle in under thirty minutes.
Cook Like a Chef
S6, EP14 "Dairy Episode with Chef Natalia Machado"Chef Natalia Machado demonstrates techniques for creating homemade yogurts and cheese.
Cook the Books
S2025, EP13 "The World Central Kitchen Cookbook"Recipes from Taste Canada award-winning cookbooks, highlighting unique food.
Cook the Books
"A Generous Meal"Shahir Massoud tries out recipes from the award-winning cookbook "A Generous Meal" by Christine Flynn.