Gusto (Canada)

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Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.

Versatile Miso

One World Kitchen

S1, EP23 "Versatile Miso"

Chef Hana makes miso soup two ways, miso and sake glazed cod, and daikon salad with miso dressing.

One World Kitchen

S1, EP24 "Demystifying Indian Food"

Chef Vijaya Selvaraju makes dal soup, fish in a red chili chutney and coconut barfi for dessert.

One World Kitchen

S1, EP25 "Thai Sauces"

Pailin makes chili jam and sweet chili dipping sauce with spring rolls two ways, and pork satay.

One World Kitchen

S1, EP26 "Three Course Argentinian Meal"

Chef Natalia Machado makes a three course Argentinian meal that reminds her of her family.

One World Kitchen

S1, EP27 "Stuffed Olives and Risotto"

Italian chef Vanessa makes veal-stuffed olives, a risotto with peas and a tender veal ragout.

One World Kitchen

S1, EP28 "Izakaya Finger Foods"

Hana prepares soy pickled eggs, tatsuta fried chicken and crispy deep fried tofu with tempura sauce.

One World Kitchen

S1, EP29 "Mangoes, Mangoes, Mangoes"

Chef Vijaya prepares a mango lassi drink, pickled mangoes, mango chutney and lamb chops two ways.

One World Kitchen

S1, EP30 "Popular Thai Dishes"

Chef Pailin makes coconut chicken soup, green papaya salad with peanut lime dressing, and pad thai.

Bring on the Karbs

S3, EP1 "Long and Short of It"

Chefs Erica and Josh Karbelnik show that food really is the language of love.

Everyday Excellent

S1, EP5 "Weekday Rush"

A is for Apple

S2, EP13 "Tea & Turkey"

Tea and turkey sounds like Sunday dinner at Grandma's house, but that's not the case when Chef Robert Jewell gets his hands on the ingredients.

Cook Like a Chef

S6, EP3 "Salad Episode With Chef Craig Wong"

Chef Craig Wong shares his secrets to delicious restaurant worthy salads.

Cook Like a Chef

S6, EP5 "Pork Episode With Chef Derek Dammann"

Chef Derek Dammann shares techniques for snout to tail cooking, featuring pork recipes.

A is for Apple

S2, EP18 "Rice & Rosemary"

Lauren Gulyas cooks with rice and rosemary. Her combination of the two is a match made in heaven.

Gusto's QR Countdown

S3, EP7 "Cold"

A is for Apple

S2, EP12 "Pork & Peanuts"

Chef Lauren Gulyas explores the flavors of pork and peanuts to their fullest.

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