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Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.
Maddie & Kiki's BBQ Barn
S2, EP1 "Episode 1"Maddie & Kiki's BBQ Barn
S2, EP2 "Maddie & Kiki's BBQ Barn"Cook the Books
"Chinese-ish"Recipes from Taste Canada award-winning cookbooks, highlighting unique food.
Cook the Books
"Pasta Every Day"Recipes from Taste Canada award-winning cookbooks, highlighting unique food.
One BIG Recipe
S1, EP2 "Classics With a Twist"In Chef Kim Lallouz's test kitchen, she is offering step-by-step tips to pull off a four-course dinner for six, all in one afternoon; from prep work to plating, Kim's approach combines recipes for the entire meal into one master to-do list.
One BIG Recipe
S1, EP1 "Spring Inspiration"Chef Kim Lallouz is in her test kitchen, making a multi-course dinner inspired by spring.
Griddle Nation
S1, EP15 "Cheese Please! The Ultimate Melty Masterpieces"Stretchy, gooey, and melty cheese shines with golden, crispy edges and rich griddle flavor.
More One Big Recipe
S2024, EP2 "Spanish Spread"Host Kimberly Lallouz shows audiences how to pull off a mouthwatering, toast-worthy, multi-course dinner for four, all in 60 to 90 minutes.
The Latin Kitchen
S1, EP8 "Ajillo (Garlic)"Chef Luis Tigretón Leon cooks up three succulent dishes that are sure to please any garlic lover.
The Latin Kitchen
S1, EP9 "Baja Dishes"Chef Luis Valenzuela takes viewers on a culinary tour of the Baja region of Mexico with sweet and savoury flavours from the beach, to the mountains and back again.
Gusto's QR Countdown
S3, EP10 "Lobster"Gusto's QR Countdown
S3, EP11 "Gnocchi"Bring on the Karbs
S2, EP5 "Everything's Better With Butter"Chefs Erica and Josh Karbelnik show that food really is the language of love.