Gusto (Canada)

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Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.

Easy Comfort Food

The Urban Vegetarian

S1, EP10 "Easy Comfort Food"

Desiree prepares a breakfast of spiralized fried potatoes with eggs and hollandaise.

The Urban Vegetarian

S1, EP15 "Meals on the Go"

Desiree prepares a strawberry, apple and ginger juice, breakfast cookies, a tabbouleh and sundried tomato hummus, a green curry vegetable pot pie and a Moroccan vegetable tagine.

The Urban Vegetarian

S1, EP11 "A Lot on Your Plate"

Desiree prepares recipes for life on the go, including a green juice, a breakfast burrito, a beet salad and a flourless almond cake.

Zach Kinda Cooks

S1, EP5 "Budae Jjigae"

Former Gusto writer Zach cooks budae jjigae, one of his favorite dishes; while cooking, he tells stories, cracks jokes and berates Sydney, the camera operator.

Zach Kinda Cooks

S1, EP6 "Tuna Casserole"

Chef and ex-Gusto writer Zach cooks Tuna Casserole!

Zach Kinda Cooks

S1, EP7 "Croque Madame"

Chef and ex-Gusto writer Zach cooks Croque Madame!

Zach Kinda Cooks

S1, EP8 "The Rochester Garbage Plate"

Chef and ex-Gusto writer Zach cooks the Rochester Garbage Plate!

Griddle Nation

S1, EP11 "Flippin Fantastic"

Pancakes bring classic flavors and golden griddle perfection to every plate.

Bonacini's Italy

S1, EP2 "Le Marche"

Michael prepares classic dishes inspired by the central Italian region, Le Marche.

Bonacini's Italy

S1, EP4 "Abruzzo"

Michael shows us diverse regional recipes like rolled meat crepes.

Bonacini's Italy

S1, EP3 "Puglia"

Michael makes some Apulian classics.

Bonacini's Italy

S1, EP7 "Calabria"

Michael explores the diversity of the Italian region Calabria.

Bonacini's Italy

S1, EP5 "Campania"

Michael prepares classics like margherita pizza and fried seafood.

Bonacini's Italy

S1, EP12 "Sicily"

Rice balls stuffed with seafood are on the menu as Michael explores dishes from Sicily.

Bonacini's Italy

S1, EP10 "Piemonte"

Michael shows us how to make his warm regional dishes like bagna cauda.

Bonacini's Italy

S1, EP8 "Lombardy"

Michael prepares traditional dishes from the Northern Italian region, Lombardy.

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