Gusto (Canada)

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Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.

Christmas With Bonacini

Christmas With Bonacini

Chef Michael Bonacini, along with his son, Oscar, prepares an elegant and flavourful feast of Christmas favourites.

Spencer's Holiday BBQ

Spencer grills and smokes his way through traditional holiday dishes with a festive menu that includes Burnt Orange Cranberry Marmalade, Maple Rye Pumpkin Pie and Smoked Turkey Two Ways.

Flour Power Holiday Specials:

"Big Wow Desserts"

One World Kitchen Bakes the Holidays

Holiday recipes inspired by Italy, Argentina, Japan and Thailand.

Michael Bonacini's Christmas at the Farm

Chef Michael Bonacini invites you to his Ontario farm retreat where he creates classic Welsh & Italian Christmas dishes from his childhood.

Watts Up For the Holidays: Spencer's Ultimate Christmas Recipes

Spencer Watts prepares the ultimate holiday meals with an easy and fun touch of his own. He gives simple tips and shares his secrets on how a traditional dish can be made in the most stress-free yet delicious way.

Edible Gifts

Thanksgiving special with Chef William.

One World Kitchen: Our Favourite Holiday Recipes

Hana, Vanessa, Natalia and Pailin get together to share their favourite traditional holiday dishes from back home. Then cuisines blend as they create a truly global turkey recipe influenced by their respective cultures.

One BIG Recipe

S1, EP3 "Upside Down"

Chef Kimberly Lallouz is in her test kitchen making an upside down multi-course dinner.

One BIG Recipe

S1, EP4 "Surf and Turf"

Chef Kimberly Lallouz is in her test kitchen making her surf and turf multi-course dinner.

Griddle Nation

S1, EP16 "Internet Inspiration"

Viral food trends inspire vibrant griddle dishes full of imagination.

Griddle Nation

S1, EP15 "Cheese Please! The Ultimate Melty Masterpieces"

Stretchy, gooey, and melty cheese shines with golden, crispy edges and rich griddle flavor.

Up the Dish

S2, EP3 "Ceviche"

The chefs switch up a classic South American seafood dish.

Up the Dish

S1, EP4 "Lasagna Up"

Four chefs try their hands at both sweet and savory lasagna.

Up the Dish

S1, EP3 "Dumplings"

Four chefs take a shot at dumplings, from classic Americana to upscale European.

Up the Dish

S2, EP8 "Fennel Orange Salad"

Four chefs reimagine the Italian salad.

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