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Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.
Wizard of Sauce
S1, EP8 "Sweet"A large sundae with a classic chocolate sauce; a caramelized onion soubise to accompany pork chops.
Cook Like a Chef
S6, EP10 "Mushrooms Episode With Chef Katie Ardington"Chef Katie Ardington shares techniques for cooking with a variety of mushrooms.
Cook Like a Chef
S6, EP8 "Salmon Episode With Chef Natalia Machado"Chef Natalia Machado demonstrates techniques for preparing the perfect salmon dish.
Cook Like a Chef
S6, EP7 "Lamb Episode With Chef Craig Wong"Chef Craig Wong demonstrates techniques for preparing the lamb dish.
Cook Like a Chef
S6, EP9 "Game Episode with Chef Derek Dammann"Chef Derek Dammann shows off techniques for working with game proteins.
Bonacini's Italy
S2, EP2 "Molise"Chef Michael Bonacini shares the secrets of Molise with four of his favourite dishes.
Bonacini's Italy
S2, EP3 "Valle D'Aosta"Chef Michael Bonacini inspires with warm hearty meals from the region of Valle D'Aosta including a wholesome Chestnut Fettucine.
Bonacini's Italy
S2, EP4 "Tuscany"Tuscany is known for its wines, cheeses, and gorgeous sights; chef Michael Bonacini introduces the region's fine cuisine with four of his favorite dishes, drawing attention to the importance of mushrooms in Tuscan culture.
Global Veggies
S1, EP9 "India, Belgium, Italy, China"Chef Pino Di Cerbo creates veggie dishes inspired by India's bhindi masala-style nopales; Belgium's Belgian plantain waffles; Italy's almond crusted portobellos; China's sichuan artichoke stir fry.
One World Kitchen
S3, EP4 "Cantonese Comfort Foods"From Shrimp Toast to Coconut Pudding, host Mary Tang cooks up Cantonese recipes that are perfect comfort food.
Cook Like a Chef
S6, EP1 "Duck Episode With Chef Craig Wong"Chef Craig Wong demonstrates techniques for preparing the perfect duck.
Bring on the Karbs
S2, EP2 "Brunch Munch"Chefs Erica and Josh Karbelnik show that food really is the language of love.
Flour Power
S1, EP12 "Desserts You Can Eat With Your Fingers"Jessica shares how to make desserts that you can eat with your fingers.
A is for Apple
S2, EP16 "Coconut & Crab"Chef Robert Jewell blows us away with a dish that combines coconut and crab.
A is for Apple
S2, EP20 "Scallops & Sesame"Host Theresa Visintin cooks up savoury recipes using scallops and sesame.