Gusto (Canada)

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Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.

Meatballs and Shakshuka

Spencer's BIG 30

S2, EP9 "Meatballs and Shakshuka"

Spencer guides through a series of small simple steps to create a Moroccan dinner for four; beginning with a pearl couscous salad to pair with the shakshuka.

Spencer's BIG 30

S2, EP10 "Burgers and Fries"

Spencer makes classic burgers and fries in 30 minutes for 30 dollars.

Road Grill

S2, EP2 "Picnic Maze Craze"

The Road Grill team goes rural and gets lost in hedge mazes at Saunders Farm; luckily, they find their way out in time to cook up some BBQ and feed all families at the farm.

Road Grill

S2, EP4 "Equestrian School"

Matt and the Road Grill team get in the saddle and get inspired to grill up some BBQ; with a full school of riders to feed they grill up some wild west plates.

One World Kitchen

S3, EP26 "Lebanese Small Plates"

Lebanese expert Jasmin Ibrahim cooks up four small plate recipes perfect for grazing.

Feed My Soul, V

S1, EP12 "Mezze Marathon"

Vanessa plans a Mediterranean mezze-themed menu with a table to match; there's kofta, hummus, tabbouleh, fattoush, muhammara and so much more!

Global Veggies

S1, EP3 "Vietnam, Lebanon, China, Germany"

Chef Pino Di Cerbo creates veggie dishes inspired by Vietnam, Lebanon, China, and Germany.

Up the Dish

S1, EP9 "Grilled Cheese and Tomato Soup"

Up the Dish's four chefs take inspiration from a childhood classic and turn it all the way up.

Blitz!

"Joe Friday"

In the kitchen with Gusto TV hosts as they prepare meals they love, enjoy, and make all the time.

Griddle Nation

S1, EP8 "30-Minute Meals on the Fly"

Quick, satisfying meals are prepared on the griddle in under thirty minutes.

Griddle Nation

S1, EP11 "Flippin Fantastic"

Pancakes bring classic flavors and golden griddle perfection to every plate.

Griddle Nation

S1, EP6 "Taco 'Bout Delicious"

Traditional tacos meet fresh ideas on the griddle to create flavorful results.

One World Kitchen

S3, EP10 "Vietnam's Love for Noodles"

Host Lisa Nguyen shows how versatile noodles are with four different recipes, including crispy egg noodle pillows.

One World Kitchen

S3, EP7 "Four Course Lebanese"

Home cook Jasmin Ibrahim combines the sweet flavor of crunchy pomegranates with rich lamb pastry pockets and then crispy chicken.

One World Kitchen

S3, EP27 "OPA!"

Joanna uses wine and spirits to cook a variety of different Greek dishes, including stuffed mussels infused with dry white wine, and cookies with ouzo.

Spencer's BIG 30

S3, EP8 "Food Truck Take-Out"

Chef Spencer Watts cooks up food truck inspired fare suitable for the whole family in under 30 minutes.

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