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Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.
The Urban Vegetarian
S1, EP9 "On Trend"Desiree shakes up a classic recipe with kefir, makes a warm breakfast and two grilled cheese recipes.
Everyday Excellent
S1, EP9 "Soccer Day Lunch"Blitz!
"Jessica"In the kitchen with Gusto TV hosts as they prepare meals they love, enjoy, and make all the time.
Generation Cooks
S1, EP3 "Everybody's a Chef"Fish the Dish
S2, EP1 "Vinegar"Chef and seafood expert Spencer Watts showcases the perfect pairing of vinegar and fish with balsamic marinated walleye, gastrique lobster and crawfish popcorn.
Bring on the Karbs
S3, EP5 "Bar Food Done Good"Chefs Erica and Josh Karbelnik show that food really is the language of love.
Global Street Eats
S1, EP15 "Comfort Food"Global Street Eats
S1, EP16 "Basil Bonanza"Gusto's QR Countdown
S3, EP12 "Burgers"Global Street Eats
S1, EP15 "Comfort Food"Global Street Eats
S1, EP16 "Basil Bonanza"Everyday Excellent
S1, EP9 "Soccer Day Lunch"Global Veggies
S1, EP6 "Indonesia, Greece, Syria, Thailand"Chef Pino Di Cerbo creates veggie dishes inspired by Indonesia's tomato nasi goreng; Greece's Greek melon salad; Syria's kidney bean hummus; Thailand's coconut curry cabbage rolls.
Cook the Books
"Cook the Books"Recipes from Taste Canada award-winning cookbooks, highlighting unique food.
CombiNATION Plates
S1, EP12 "Ireland + Japan"Chef Craig Wong combines the tastes of Ireland and Japan to create delicious pub food fare.
DNA Dinners
S1, EP9 "Meet Jesse Magallanes"Tyrone surprises Jesse Magallanes with his DNA results and helps him explore his newfound heritage's cuisine.