Gusto (Canada)

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Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.

Vietnam, Lebanon, China, Germany

Global Veggies

S1, EP3 "Vietnam, Lebanon, China, Germany"

Chef Pino Di Cerbo creates veggie dishes inspired by Vietnam, Lebanon, China, and Germany.

Up the Dish

S1, EP9 "Grilled Cheese and Tomato Soup"

Up the Dish's four chefs take inspiration from a childhood classic and turn it all the way up.

Bring on the Karbs

S2, EP2 "Brunch Munch"

Chefs Erica and Josh Karbelnik show that food really is the language of love.

Cook Like a Chef

S6, EP11 "Eggs"

Chef Katie Ardington demonstrates techniques for preparing the perfect egg.

Cook Like a Chef

S6, EP13 "Tomato Episode With Chef Natalia Machado"

Chef Natalia Machado demonstrates techniques for cooking with a variety of tomatoes.

Cook Like a Chef

S6, EP1 "Duck Episode With Chef Craig Wong"

Chef Craig Wong demonstrates techniques for preparing the perfect duck.

Cook Like a Chef

S6, EP2 "Potato Episode with Chef Derek Dammann"

Chef Derek Dammann demonstrates techniques for elevating the classic potato.

The Wizard of Whatever

S1, EP1 "Clam, Risotto, Potatoes, and Salmon"

One World Kitchen

S3, EP7 "Four Course Lebanese"

Home cook Jasmin Ibrahim combines the sweet flavor of crunchy pomegranates with rich lamb pastry pockets and then crispy chicken.

One World Kitchen

S3, EP27 "OPA!"

Joanna uses wine and spirits to cook a variety of different Greek dishes, including stuffed mussels infused with dry white wine, and cookies with ouzo.

Spencer's BIG 30

S3, EP8 "Food Truck Take-Out"

Chef Spencer Watts cooks up food truck inspired fare suitable for the whole family in under 30 minutes.

Spencer's BIG 30

S2, EP1 "Southern BBQ Night"

Spencer prepares southern-style barbecue in 30 minutes.

Spencer's BIG 30

S2, EP2 "Greek Night"

Spencer offers his tips on preparing an affordable Greek feast for four. He prepares pork souvlaki, a side of lemon potatoes and a traditional Greek salad.

Spencer's BIG 30

S2, EP3 "Gourmet Soup & Sammies"

Spencer prepares his favorite recipes for soup and sandwiches.

Road Grill

S2, EP7 "Big Bike Fundraiser"

Matt and the team join forces with the Heart & Stroke foundation to raise money by riding a big bike around a track.

Road Grill

S2, EP5 "Air Show"

Inspired by the aerial acrobatics of CF18's and Harvards, Matt cooks a variety of poultry and fowl.

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