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Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.
Fish the Dish
S2, EP13 "Coffee/Tea"Chef Spencer Watts shows how tea and coffee can add a lot of flavor to tuna and mussels.
Fish the Dish
S2, EP14 "Surf & Turf"Chef Spencer Watts creates fun surf and turf dishes featuring halibut and lobster.
Fish the Dish
S2, EP15 "Whole"Chef Spencer Watts shows how easy and incredibly delicious cooking a whole fish or shellfish can be.
Fish the Dish
S1, EP1 "Crusted/Coated"Chef Watts shows how crusts and coatings add tantalising texture to rich tuna; fresh, tangy oysters.
Fish the Dish
S1, EP2 "Hidden"Seafood loving Chef Spencer Watts makes perch and crab the hidden star in tamales, dumplings, spring rolls and poppers.
Fish the Dish
S1, EP3 "Salty"Meaty prawns and melt-in-your-mouth cod are on the menu as chef Spencer gets a little salty with seafood.
Fish the Dish
S1, EP4 "Citrus"How the acidity from lemon, lime, orange and grapefruit adds enticing flavour to mild Mahi Mahi and sweet scallops.
Fish the Dish
S1, EP5 "Beer and Wine"Watts gets casual and formal with monkfish and clam recipes that feature beer and wine.
Fresh Market Dinners
S1, EP2 "Sprouts, Veggies & Potatoes"Amanda creates two summer fresh salads and a hearty breakfast using sprouts, potatoes and leafy lambs quarters.
Fresh Market Dinners
S1, EP3 "Kohlrabi, Fennel, Kale & Red Cabbage"Amanda prepares a meal with fresh kale, fennel and red cabbage.
Fresh Market Dinners
S1, EP4 "Raspberries, Mint, Peas & Apricot"Amanda prepares three summer dishes using raspberries, mint, peas, and apricots.
CombiNATION Plates
S1, EP13 "Croatia + Barbados"Craig Wong combines the tastes of Croatia and Barbados to create delicious dishes.
CombiNATION Plates
S1, EP14 "Madagascar + Belgium"Chef Craig Wong celebrates the tastes of Belgium and Madagascar to create delicious dishes.
CombiNATION Plates
S1, EP15 "Peru + Lebanon"Chef Craig Wong celebrates the tastes of Peru and Lebanon to create delicious dishes.
CombiNATION Plates
S1, EP16 "South Africa + Portugal"Chef Craig Wong combines the cuisines of South Africa and Portugal to create inventive dishes.
Fish the Dish
S2, EP12 "Tart"Chef Spencer Watts creates recipes that combine sour and tart flavors with grouper clams.