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Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.
Holiday Eatz
S1, EP5 "Summer Solstice"Chef Kimberly Lallouz makes a special menu for the longest day of the year.
Watts on the Grill
S2, EP2 "Allium in the Family"Chef Spencer Watts shares his tips and tricks for grilling with alliums, such as onions, scallions, chives, garlic, and leeks.
Watts on the Grill
S2, EP3 "Cheesy BBQ"Chef Spencer Watts gets a little cheesy grilling up four flavorful dishes using cheese.
Watts on the Grill
S2, EP4 "Achin' for Bacon"Chef Spencer Watts grills up some savory and decadent dishes with bacon.
Watts on the Grill
S2, EP5 "Grilled Veggies"Chef Spencer Watts creates four veggie dishes for the barbecue.
Watts on the Grill
S2, EP6 "Handheld Party Foods"Chef Spencer Watts gets the party started with mouth-watering grilled recipes.
Watts on the Grill
S2, EP7 "Fire & Spice"Chef Spencer Watts kicks things up a notch with four spicy recipes on the grill.
Cook the Books
S2025, EP3 "Eat Alberta First"Shahir Massoud tries the recipes from "Eat Alberta First" by Karen Anderson.
Cook the Books
"Craving Vegan"Chef-host Shahir Massoud tries out recipes from another award-winning cookbook: Craving Vegan by Sam Turnbull! Follow along as Shahir prepares vegan white lasagna, jackfruit pulled pork, tofu tikka masala, and much more!
Blitz!
"More Erica"In the kitchen with Gusto TV hosts as they prepare meals they love, enjoy, and make all the time.
Blitz!
"Josh"In the kitchen with Gusto TV hosts as they prepare meals they love, enjoy, and make all the time.
Griddle Nation
S1, EP7 "Philly Frenzy"Classic Philly cheesesteaks are reimagined with inventive flavors on the griddle.
Griddle Nation
S1, EP10 "Tailgate Feast: Gameday Grub"Tailgate-inspired snacks and game day favorites come alive on the griddle.
Griddle Nation
S1, EP12 "Fusion Well-Done"Cultures and cuisines unite on the griddle with bold imaginative flavor fusions.