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Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.
One BIG Recipe
S1, EP8 "Vegetarian Dinner"Chef Kim Lallouz offers step-by-step tips to make a four-course dinner for six in one afternoon.
Spencer's BIG 30
S2, EP9 "Meatballs and Shakshuka"Spencer guides through a series of small simple steps to create a Moroccan dinner for four; beginning with a pearl couscous salad to pair with the shakshuka.
Bonacini's Italy
S1, EP9 "Trentino-Alto Adige"Michael's culinary tour of the Italian region of Trentino-Alto Adige from his own kitchen.
Bonacini's Italy
S2, EP1 "Basilicata"Chef Michael Bonacini explores the bold and hearty flavours of the southern region of Basilicata with dishes like Pollo Alla Potentina.
Maddie & Kiki's BBQ Barn
S2, EP9 "Grilled Bites & Backyard Delights"Maddie & Kiki's BBQ Barn
S2, EP10 "Ribs, Roots & Sweet Rewards"Cook the Books
S2025, EP12 "The Cook You Want to Be"Recipes from Taste Canada award-winning cookbooks, highlighting unique food.
Cook the Books
S2025, EP13 "The World Central Kitchen Cookbook"Recipes from Taste Canada award-winning cookbooks, highlighting unique food.
One BIG Recipe
S1, EP2 "Classics With a Twist"In Chef Kim Lallouz's test kitchen, she is offering step-by-step tips to pull off a four-course dinner for six, all in one afternoon; from prep work to plating, Kim's approach combines recipes for the entire meal into one master to-do list.
Cook the Books
S2026, EP2 "Snoop Dogg Part 1"Recipes from Taste Canada award-winning cookbooks, highlighting unique food.