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Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.
A is for Apple
S2, EP13 "Tea & Turkey"Tea and turkey sounds like Sunday dinner at Grandma's house, but that's not the case when Chef Robert Jewell gets his hands on the ingredients.
Fish the Dish
S2, EP9 "Fast Favs"Chef Spencer Watts cooks up fast faves using scallops and trout, all done in under 30 minutes.
Fish the Dish
S2, EP10 "Fruit"Spencer mixes the sweet flavors of fruit and fish as he makes dishes with salmon and scallops.
Global Street Eats
S1, EP13 "Coconut Confections"Global Street Eats
S1, EP14 "Sweet Treats"Global Street Eats
S1, EP15 "Comfort Food"Global Street Eats
S1, EP16 "Basil Bonanza"Everyday Excellent
S1, EP22 "Free Of"The Wizard of Whatever
S1, EP10 "Masala, Steak, Pork Roast, and Chilaquiles"The Wizard of Whatever
S1, EP11 "Gnocchi, Quail, Cod and Pineapple"Griddle Nation
S1, EP7 "Philly Frenzy"Classic Philly cheesesteaks are reimagined with inventive flavors on the griddle.
Griddle Nation
S1, EP10 "Tailgate Feast: Gameday Grub"Tailgate-inspired snacks and game day favorites come alive on the griddle.
Griddle Nation
S1, EP12 "Fusion Well-Done"Cultures and cuisines unite on the griddle with bold imaginative flavor fusions.
Cook the Books
S2025, EP3 "Eat Alberta First"Shahir Massoud tries the recipes from "Eat Alberta First" by Karen Anderson.
Cook the Books
"Craving Vegan"Chef-host Shahir Massoud tries out recipes from another award-winning cookbook: Craving Vegan by Sam Turnbull! Follow along as Shahir prepares vegan white lasagna, jackfruit pulled pork, tofu tikka masala, and much more!
Blitz!
"More Erica"In the kitchen with Gusto TV hosts as they prepare meals they love, enjoy, and make all the time.