Fun & Amazing Stories To ignite your imagination. INFAST blends the best of entertainment, lifestyle, and storytelling, serving iconic and far-flung adventures by influencers and disruptors from around the world who are challenging the status quo.
Man Eats WildS1, EP4 "Outback Odyssey"In one of the harshest environments on the planet, Mario Kalpou travels to the outback desert of Australia in search of feral camels that have been running rampant.
Man Eats WildS1, EP5 "Volcanic Kingfish"Mario hooks up with old friend and current world record holder for kingfish Rick Pollock; they fish the the coast of New Zealand just off a live Volcano.
Man Eats WildS1, EP6 "Mountain Monsters -- Red Stag"After being dropped off into the mountains where there were only whispers and tales of mountain monsters being seen. Mario is on the search of the outer limits of the mountains to find himself a monster red deer.
Man Eats WildS1, EP7 "Boars and Prehistoric fish"Mario returns to his home land in Australia to help a friend with some wild boar pest control and catch some prehistoric fish out of a billabong. But drama strikes and Mario finds himself in crocodile infested water plucking fish out.
Man Eats WildS1, EP8 "Birds of a Feather"Mario enjoys the camaraderie and challenge of duck hunting on opening day, and then teaches the audience how to cook an ancient Chinese recipe with one of the leading chefs of an award winning restaurant from New Zealand.
Man Eats WildS2, EP1 "Man-Eating Crocodiles of Zimbabwe"Mario risks it all by rafting down the deadliest strip of water in Africa, the Zambezi River, towards Lake Kariba, only to find himself in front of some of the biggest and baddest problematic man-eating crocodiles on the planet.
Survival Science"LOST!"Nick and Laura head deep into the mountains to explore survival techniques from the Survival Training School of California.
Survival Science"ATV Accidents"ATVs have allowed people to penetrate the wilderness like never before, but they've also made the backcountry a bit more dangerous. Laura and Nick rig up some dramatic high-speed tests to see how accidents happen.
Road Trip Masters"Road Trip Masters-Shenandoah, PA"Brian and Nick travel to the coal regions of Central PA and experience fantastic food and outdoor adventure; they eat ups and downs, go off-roading, roll 1800 feet into a coal mine and learn all about making pierogies and kielbasy.
Road Trip Masters"Frenchtown, NJ"Along the Delaware River, Brian and Nick explore several small river towns including the Victorian village known as Frenchtown, N.J.; they check out exotic cars, the sport of fencing and a bacon festival near their hometown.
Road Trip MastersS3, EP8 "Cape May County"Brian and Nick enjoy the Cape May County Oktoberfest, a comfortable stay at a Victorian-era hotel, and more.
Paradise Kitchen BaliS1, EP8 "Potato"Lauren explores the culinary possibilities of the humble potato; she demonstrates how to make perfect crispy potato wedges, a hearty potato and vegetable curry and homemade gnocchi recipe that is hard to beat.
Paradise Kitchen BaliS1, EP9 "Tofu"Discovering the delicious and nutritious world of tofu with Lauren as she experiments with various textures and flavors pushing the soybean to its limits to create amazing dishes like scramble tofu and the sweet-spicy delight of Tahu Gejrot.
Paradise Kitchen BaliS1, EP7 "Mushrooms"Lauren dives into the fascinating world of mushrooms, exploring their flavors, textures and health benefits. She shows how to make savory mushroom sausage rolls and delicious mushroom steaks, showcasing the versatility of these earthy ingredients.
Paradise Kitchen BaliS1, EP10 "Chocolate"Paradise Kitchen with Lauren Camilleri takes viewers on a tantalizing culinary journey through Bali as host Lauren explores the island's vibrant culture rich traditions and mouthwatering cuisine.
Paradise Kitchen BaliS1, EP1 "Jackfruit"In Bali's lush landscapes, Lauren explores the tropical origin of jackfruit, partnering with a Balinese chef to unveil age-old recipes and techniques showcasing how this versatile fruit reigns supreme in traditional and modern dishes.
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