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Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows
The Food Detectives
S1, EP12 "Packaging"Exploring what happens when man-made products, plastic, cardboard, glass, and metal cans, start tainting the food we eat.
Flat Out Food
S2, EP5 "Rhubarb"The prairie staple, rhubarb, is often found in desserts; Jenn discovers it has some surprising uses as well.
Flat Out Food
S3, EP1 "Saskatoon Berry"Synonymous with Saskatchewan, saskatoon berries aren't just for pies, as Jenn discovers unique uses of the fruit.
Jamie: Keep Cooking Family Favourites
S2, EP5 "Aubergine Parmesan Milanese; Crispy Salmon Tacos"Jamie turns the humble aubergine into something incredible, then fires up the barbecue to cook a lunch of Cajun-spiced salmon tacos, served with a mango salsa in toasted tortillas.
Jamie: Keep Cooking Family Favourites
S2, EP3 "Prosciutto Pork Fillet; Easy Prawn Curry"Jamie shares his clever shortcuts for a prosciutto-wrapped roasted pork filet served with a cheesy gnocchi gratin, then whips up a prawn curry that's both easy to make and impressive, perfect with his giant crispy rice cake.
Jamie's 15 Minute Meals
S1, EP10 "Jerk Pork and Poached Chicken"Jamie makes jerk pork, grilled corn and crunchy tortilla salad, minestrone, poached chicken and salsa verde.
Jamie's 15 Minute Meals
S1, EP11 "Swedish Meatballs and Pasta Pesto"Jamie cooks Swedish meatballs, celeriac and spinach rice, plus pasta pesto, and garlic and rosemary chicken.
Wall of Chefs
S1, EP9 "Southern Comfort"Corinna Mozo brings Cuban ingredients to the Chef's Fridge round; Hugh Acheson challenges the last two cooks to create a restaurant-worthy dish inspired by the American South.
The Food Detectives
S1, EP14 "Eggs"Designer eggs are the new craze in Singapore; eggs enriched with everything from Omega-3, Vitamin E, Cordyceps, and carrot; exploring how these designer eggs are made and the health benefits.
Come Dine with Me
"Newcastle A"Today's brand new Come Dine With Me Professionals heads to South Wales, where Prego start the week with sibling duo Toni and Andrea aiming to provide a fully authentic Italian experience for their guests.
Come Dine with Me
"Newcastle B"Today's brand new Come Dine With Me Professionals heads to South Wales, where Prego start the week with sibling duo Toni and Andrea aiming to provide a fully authentic Italian experience for their guests.
The Food Detectives
S3, EP3 "The Secret Power Of Food"We eat food from around the world, but do we know what conditions it has been growing or manufactured in?
Cook Like an Italian
S1, EP1 "Shop Like an Italian"Silvia prepares a rustic Tuscan chickpea pasta for her daughter Luna; she also bakes two Schiacciata breads and makes her mother's Apple and Mascarpone cake.
Jamie: Keep Cooking Family Favourites
S2, EP5 "Aubergine Parmesan Milanese; Crispy Salmon Tacos"Jamie turns the humble aubergine into something incredible, then fires up the barbecue to cook a lunch of Cajun-spiced salmon tacos, served with a mango salsa in toasted tortillas.
Diana's Asia Unplated
S2, EP9 "Thai"Diana Chan showcases a range of delicious dishes with Asian flavors for inspiration, as well as putting a modern twist on traditional cuisines.
Wall of Chefs
S2, EP5 "Winner Br'inner"A home cook attempts to turn a cheat meal into a crowd-pleaser; Chef Danny Smiles spices things up with the za'atar in his fridge; breakfast for dinner.