So Yummy

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Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows

Welcome to the Wall

Wall of Chefs

S1, EP1 "Welcome to the Wall"

Home cooks create their signature dishes, then devise a recipe using ricotta, leeks and Sriracha sauce, and finally try to copy a chef's "crobster" roll.

The Food Detectives

S1, EP1 "Chicken"

Nikki investigates the way chickens are raised and if they affect the food we eat; exploring if chicken farmers in Singapore use hormones and antibiotics and what the potential risks are; the benefits to buying free-range chicken.

Cook Like an Italian

S1, EP3 "Cook with Your Eyes and Hands"

Silvia makes some delicious mini Pizzas made from leftover bread; a delicate prawn and lemon risotto that's so easy to make; her mother's foolproof Yogurt and Berry Loaf that can be made using only a spoon.

Jamie's 15 Minute Meals

S1, EP3 "Camembert Parcels and Golden Chicken"

Jamie makes crispy Camembert parcels, autumn salad and cranberry dip, plus a golden chicken with braised greens and potato gratin.

Diana's Asia Unplated

S1, EP1 "Vietnamese"

Diana delves into the healthy, vibrant and exciting flavors of Vietnamese cooking with the help of her expert flatmate Khanh Ong; they create char-grilled parcels of fragrant beef wrapped in betel leaves.

The Food Detectives

S1, EP3 "Chocolate"

Inside our love of all things chocolate; the reasons why it is hard to resist.

The Food Detectives

S1, EP4 "Curry and Spices"

Insight into what curry really is and how it's made, the safety of imported coconut milk and whether spices can protect us from cancer, extend our lifetime, or kill us faster.

Come Dine with Me

"Leeds"

Five complete strangers take turns hosting their own dinner parties and grading each other; over the week, they battle for the title of best host and the chance to win a grand cash prize.

Cook Like an Italian

S1, EP8 "Tradition"

Silvia and Lina make one of Italy's most treasured Sunday recipes, the famous ragu napolitana; an old school antipasto treat, taralli; direct from Italy, Silvia's mom joins her via webcam to help her create a dessert using a stale old panettone.

Top 10

S1, EP18 "Top 10 Healthy Snacks"

Vegan courses, fruits and tarts.

Flat Out Food

S3, EP8 "Salt"

Salt mined in Saskatchewan; salt is vital in the kitchen; Jenn learns how the ingredient can accentuate and elevate a dish.

Bake With Anna Olson

S3, EP20 "Savoury Breads"

Anna makes three of her favourite savoury breads.

The Food Detectives

S2, EP5 "The Murky Secrets About Milk"

Nikki investigates all the truth, lies, mysteries, necessities, alternatives, benefits and dangers of milk.

Come Dine with Me

"Glasgow A"

Five complete strangers take turns hosting their own dinner parties and grading each other; over the week, they battle for the title of best host and the chance to win a grand cash prize.

Jamie's 15 Minute Meals

S1, EP9 "Moroccan Bream and British Burgers"

Moroccan bream; couscous salad; pomegranate and harissa; British burgers; shred salad; pickles and things.

Jamie's 15 Minute Meals

S1, EP10 "Jerk Pork and Poached Chicken"

Jamie makes jerk pork, grilled corn and crunchy tortilla salad, minestrone, poached chicken and salsa verde.

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