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Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows
Come Dine with Me
"Leeds"Five complete strangers take turns hosting their own dinner parties and grading each other; over the week, they battle for the title of best host and the chance to win a grand cash prize.
Jamie's 15 Minute Meals
S1, EP1 "Chilli Con Carne Meatballs and Sticky Kicking Chic"Jamie prepares two delicious, nutritious, fast family meals back-to-back: chilli con carne meatballs, and sticky kicking chicken with a watermelon radish salad and crunchy noodles.
Jamie's 15 Minute Meals
S1, EP2 "Fish Stew and Asian Beef"On the menu are flashy fish stew, saffron sauce and garlic bread, plus seared Asian beef, and a noodle salad with ginger dressing.
Wall of Chefs
S1, EP1 "Welcome to the Wall"Home cooks create their signature dishes, then devise a recipe using ricotta, leeks and Sriracha sauce, and finally try to copy a chef's "crobster" roll.
The Food Detectives
S1, EP1 "Chicken"Nikki investigates the way chickens are raised and if they affect the food we eat; exploring if chicken farmers in Singapore use hormones and antibiotics and what the potential risks are; the benefits to buying free-range chicken.
Cook Like an Italian
S1, EP3 "Cook with Your Eyes and Hands"Silvia makes some delicious mini Pizzas made from leftover bread; a delicate prawn and lemon risotto that's so easy to make; her mother's foolproof Yogurt and Berry Loaf that can be made using only a spoon.
Jamie's 15 Minute Meals
S1, EP3 "Camembert Parcels and Golden Chicken"Jamie makes crispy Camembert parcels, autumn salad and cranberry dip, plus a golden chicken with braised greens and potato gratin.
Wall of Chefs
S1, EP7 "One Protein Two Ways"When crowd-pleasing tacos fall apart, a cook's future is on the line; Michele Forgione's fridge is opened up to reveal 'Nduja.
Wall of Chefs
S1, EP8 "Duelling Desserts"A bitter ingredient in Dale Mackay's fridge leave the cooks in a quandary; the cooks are challenged to make a restaurant-worthy dessert inspired by Guy Rawlings' peanut frozen custard.
Top 10
S1, EP8 "Top 10 Chocolate Creations"All the best chocolate cakes, cookies, cubes, fudge and ice cream.
The Food Detectives
S1, EP12 "Packaging"Exploring what happens when man-made products, plastic, cardboard, glass, and metal cans, start tainting the food we eat.
The Food Detectives
S1, EP13 "Rice"A look at the different kinds of rice and potatoes and the health benefits of each.
The Food Detectives
S1, EP14 "Eggs"Designer eggs are the new craze in Singapore; eggs enriched with everything from Omega-3, Vitamin E, Cordyceps, and carrot; exploring how these designer eggs are made and the health benefits.
The Food Detectives
S2, EP1 "Food as Medicine"Nikki talks with an expert about foods we can eat to keep ourselves healthy and pain free; explores foods used as medicine over the years.