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Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows
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Hot Mess Express
S1, EP1 "Hot Mess Alex and pro-chef Dylan"Alex, who can throw a party but can't cook, will try to make a bacon cheeseburger with grilled cheese buns within 45 minutes.
Flat Out Food
S3, EP5 "Potato"Potato From handmade pierogies to samosas, Jenn learns different ways to cook with potatoes.
Flat Out Food
S3, EP4 "Wild Rice"Jenn joins the wild rice harvest in Northwest Saskatchewan before sharing a meal that uses the ingredient in creative ways.
Chuck and the First Peoples' Kitchen
"Wendake, Quebec - Porcupine Hunting"Chuck heads North to the Wendat community of Wendake to meet Isabelle Sioui and hunt porcupine the traditional way; Isabelle has hunted porcupine since childhood, and she sells its meat and beautifully handmade crafts to keep traditions alive.
Chuck and the First Peoples' Kitchen
"Kitsumkalum, British Columbia - Honey"Chuck goes to Terrace to meet Frank and Cynthia Ridler who make fireweed honey, a sought-after product; he joins an all-women brigade of cooks to assist in preparing a spring banquet.
Jamie's Quick & Easy Food
"Steak; Watermelon Salad; Mussels; Boozy Pears"Quick steak stir-fry; watermelon, radish and feta salad.
Jamie's Quick & Easy Food
"Lamb Curry, Squash, Prawn Pasta, Flapjacks"Lamb curry; squash; prawn pasta; flapjacks.
Jamie: Keep Cooking Family Favourites
S1 "Avocado Tempura; Buddy's Tip Flavoured Popcorn"Jamie kicks off this week with a mouth-watering chicken dish served with his special baked beans; Buddy gets in on the act, showing different ways to flavor up popcorn; Jamie reveals a totally new way to serve avocado, with his tempura twist.
