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Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows

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The Chocolate Queen
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So Yummy • Today, 6:00pm • 30m

Feast by Fire

S1, EP1 "Fire & Fat"

Jess travels to Burnt Bean Co., where the pork chop gets the full BBQ treatment.

So Yummy • Today, 6:30pm • 30m

Chuck and the First Peoples' Kitchen

S3, EP1 "Mashteuiatsh, QC: Moose Hunting in Winter"

Chuck travels to Mashteuiatsh to meet Frederick Raphaël and his son Charlie, both avid hunters; together, they drive to the family's chalet in Ashuapmushuan, where they practice one of their favorite wildlife activities: hunting and field dressing.

So Yummy • Today, 7:00pm • 1h

Wall of Bakers

S1, EP1 "Cookies for the Win"

One home baker tries to go with the flow with a lava cake; Chef Lynn Crawford hits a sweet spot with the Meyer lemons and honey in her pantry; it's an all-out cookie war to see who take home the prize.

So Yummy • Today, 8:00pm • 1h

Project Bakeover

S1, EP1 "The Key Ingredient Is Trust"

Renowned pastry chef, master chocolatier and entrepreneur Steve Hodge works with beloved design guru Tiffany Pratt.

So Yummy • Today, 9:00pm • 31m

Cook Like an Italian

S1, EP1 "Shop Like an Italian"

Silvia prepares a rustic Tuscan chickpea pasta for her daughter Luna; she also bakes two Schiacciata breads and makes her mother's apple and Mascarpone cake.

So Yummy • Today, 9:31pm • 32m

Cook Like an Italian

S1, EP2 "Silvia's Family Recipes"

Silvia shares her family's most cherished meals; starting with her Nonna's Sunday lunch, a sausage stew is served at the table over a bed of soft polenta; there's a family favorite, pasta with potato and provola.

So Yummy • Today, 10:31pm • 29m

Bake With Anna Olson

S3, EP7 "Ice Cream"

Anna prepares three of her favorite ice cream recipes, starting simple and finishing with a plated ice cream dessert.

So Yummy • Today, 11:00pm • 30m

The Chocolate Queen

S2, EP4 "Chocolate Filled Doughnuts"

Kirsten cooks her favorite desserts, including fluffy, chocolate-filled doughnuts, a crème brûlée with chocolate folded through, and a chocolate-coated crunchy peanut brittle.


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