So Yummy

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Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows

The Power of Peperoncini

Wall of Chefs

S1, EP14 "The Power of Peperoncini"

The chefs question whether ketchup can make a crowd-pleasing Pad Thai.

Come Dine with Me

"Liverpool A"

Today's brand new Come Dine With Me Professionals heads to South Wales, where Prego start the week with sibling duo Toni and Andrea aiming to provide a fully authentic Italian experience for their guests.

The Food Detectives

S3, EP32 "Competitive Eating"

We eat food from around the world, but do we know what conditions it has been growing or manufactured in?

Cook Like an Italian

S1, EP7 "Hall of Fame"

Silvia explores how to make the three meals that have become national treasures in Italy.

Jamie's 15 Minute Meals

S1, EP9 "Moroccan Bream and British Burgers"

Moroccan bream; couscous salad; pomegranate and harissa; British burgers; shred salad; pickles and things.

Diana's Asia Unplated

S1, EP1 "Vietnamese"

Diana delves into the healthy, vibrant and exciting flavors of Vietnamese cooking with the help of her expert flatmate Khanh Ong; they create char-grilled parcels of fragrant beef wrapped in betel leaves.

Wall of Chefs

S2, EP7 "A Towering Occasion"

The home cooks start out by preparing the dishes that made them famous in their own worlds, and Chef Daniela Manrique Lucca reveals the contents of her fridge; the last two home cooks take inspiration from Chef Alex Chen to create a winning dish.

Flat Out Food

S3, EP6 "Egg"

Jenn traces the humble egg's journey from a local farm to the kitchen, where she makes two classic egg dishes.

Come Dine with Me

"Newcastle B"

Today's brand new Come Dine With Me Professionals heads to South Wales, where Prego start the week with sibling duo Toni and Andrea aiming to provide a fully authentic Italian experience for their guests.

Jamie: Keep Cooking Family Favourites

S2, EP1 "Roast Chicken Margherita; Prawn Toast Toastie"

Jamie reinvents a roast chicken by combining it with the flavors of a Margherita pizza-basil, tomato and mozzarella -to create a glorious new family favorite, then whips up his Prawn toast toasties, the perfect snack for sharing.

Jamie: Keep Cooking Family Favourites

S2, EP2 "Avocado Hollandaise; Speedy Sausage Pizza"

Jamie rustles up his restaurant-quality avocado hollandaise and then he gets his son Buddy involved in cooking a different pizza for all the family to enjoy.

Zumbo's Just Desserts

S2, EP9 "Botanicals"

This is the last chance to win a place in the Grand Final. Our two remaining contestants must create a dessert reflective of a fresh, beautiful, dewy garden.

Zumbo's Just Desserts

S2, EP10 "Bring on the Bling"

The two finalists fight it out for the title and $100,000; tasked with creating a show-stopping dessert that oozes luxury and bling.

The Food Detectives

S3, EP2 "Food and Love"

We eat food from around the world, but do we know what conditions it has been growing or manufactured in?

Cook Like an Italian

S1, EP4 "Holy Bread"

Food writer and passionate home cook Silvia Colloca feels most Italian when she is in her kitchen; she still bakes with her mother, shares good food with friends and of course, cooks for her family.

Jamie's 15 Minute Meals

S1, EP8 "Crispy Duck and Chicken Cacciatore"

Jamie cooks crispy duck and hoi sin lettuce parcels, chicken cacciatore, and spaghetti and smoky tomato sauce.

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