Watch So Yummy live with Fubo for $0 Today
Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows
Cook Like an Italian
S2, EP16 "Bambini in the Kitchen"Food writer and passionate home cook Silvia Colloca takes us on a kitchen bench journey; the simple act of cooking and sharing food with the people we love is vital to our happiness and there is always happiness in an Italian kitchen, from Silvia's family to yours; Silvia has a special little guest, reminiscing and passing on the dishes of her childhood to the next generation that still feature in her kitchen today.
The Chocolate Queen
S3, EP6 "Marble Cake"Pastry chef and chocolatier Kirsten Tibballs provides a number of handy tips and tricks for superior home baking.
Project Bakeover
S1, EP3 "Sweet Is Not a Flavour"Bakery owner Shana has to cut some corners in order to make ends meet at her bakery, Bluegrass and Buttercream, in Danville, Ky.
Uprooted
S1, EP9 "A French Christmas"Sarah Sharratt adapts her Christmas cooking to a seafood-themed dinner starting with some local caviar and finished off with a meringue tower; Sarah tries to continue some Christmas traditions from her childhood growing up in America.
Jamie's Quick & Easy Food
S2, EP8 "Stir Fry, Soup, Crispy Lemon Sole"Jamie makes a chicken noodle stir-fry, a rustic tomato soup, a crispy-skin lemon sole and a honey-berry phyllo smash for a pudding.
Wall of Chefs
S2, EP4 "Salad Days"All four home cooks pull from childhood memories to make their crowd-pleasers; salad is the main attraction as the final two home cooks battle it out for all the greens.
Zumbo's Just Desserts
S2, EP4 "Out of This World"Science meets dessert and intergalactic creations hit the plate with jellies, fluorescent glazes and alien creations.
Come Dine with Me
"Birmingham A"Today's brand new Come Dine With Me Professionals heads to South Wales, where Prego start the week with sibling duo Toni and Andrea aiming to provide a fully authentic Italian experience for their guests.
Cook Like an Italian
S2, EP15 "Gluten Free Italian is Possible!"Delicious gluten-free alternatives to some of Italy's most classic and authentic meals that accommodate "senza glutine" alternatives like chickpeas and chestnut flours.
The Chocolate Queen
S3, EP5 "Chocolate Flan"Kirsten shares her recipes for a chocolate berry layer cake, and a chocolate flan.
Sugar Showdown
S1, EP2 "Baseball Donuts"Mint in the elimination round dishes followed by a baseball-themed donut showdown.
Sugar Showdown
S1, EP4 "Beach Party Cakes"Sour cherries in the elimination round; beach party-themed cake showdown; the baker winner walks away with a cash prize.
Uprooted
S1, EP11 "The Black Truffle"Sarah prepares a truffle-packed dinner featuring truffled brie, champagne risotto with truffles, beef tenderloin with Perigord truffle sauce and chocolate truffles.
Jamie's Quick & Easy Food
S2, EP7 "Lamb Kofta; Broad Bean Salad; Alaska"Lamb kofta flatbreads; a Spanish-inspired broad bean salad with Manchego cheese salad; peanut chicken; peach and almond Alaska.
Zumbo's Just Desserts
S2, EP7 "Fright Night"The contestants must create terrifying yet tasty desserts, including edible skulls and bleeding apples.
Wall of Bakers
S1, EP3 "Layer It on Me"A savory crowd-pleaser makes a splash in the first round, and the maple sugar in Chef Patrice Demers' pantry has the home bakers saying ooh Canada; the final two home bakers take a layered approach to bringing home the title and 10,000 dollars.