So Yummy

Watch So Yummy live with Fubo for $0 Today

Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows

A Light in the Dark

Project Bakeover

S1, EP8 "A Light in the Dark"

Vikki, an ambitious millennial, has taken over The Lighthouse Bakery, a beloved neighborhood bake shop in Victoria, BC; she's in over her head trying to make ends meet; she needs Steve's help to unleash her inner creativity.

Uprooted

S1, EP5 "A Food Lover in Paris"

Sarah explores the modern food scene in Paris to better understand how Parisians eat; throws a private dinner party; gets a private cooking lesson with the city's hottest chef.

Jamie's Quick & Easy Food

S2, EP7 "Lamb Kofta; Broad Bean Salad; Alaska"

Lamb kofta flatbreads; a Spanish-inspired broad bean salad with Manchego cheese salad; peanut chicken; peach and almond Alaska.

Wall of Chefs

S2, EP9 "Turkey Dinner"

A unique combination of red curry and carbonara has the Wall paying attention in the Crowd-Pleaser round, and it's a sweet and tangy second round when Chef Suzanne Barr opens her fridge; turkey is on the menu in the final round.

Zumbo's Just Desserts

S2, EP9 "Botanicals"

This is the last chance to win a place in the Grand Final. Our two remaining contestants must create a dessert reflective of a fresh, beautiful, dewy garden.

Come Dine with Me

"East London B"

Two Caribbean-influenced menus go head-to-head.

Cook Like an Italian

S1, EP2 "Silvia's Family Recipes"

Silvia shares her family's most cherished meals; starting with her Nonna's Sunday lunch, a sausage stew is served at the table over a bed of soft polenta; there's a family favorite, pasta with potato and provola.

The Chocolate Queen

S3, EP8 "Pineapple and White Chocolate Nougat"

Pastry chef and chocolatier Kirsten Tibballs provides a number of handy tips and tricks for superior home baking.

Uprooted

S1, EP2 "A French Barbecue"

Sarah makes a trip to a prehistoric cave site; she hosts a barbecue party for her visiting family and new friends; prepares dry rubbed bison roast; BBQ beef and boar; farro and roasted vegetable salad, Bob's chimichurri sauce.

Uprooted

S1, EP1 "Uprooted to France"

Sarah visits a traditional mushroom festival in France; gets put to work at her local cheese maker; prepares a date night menu that includes a cream of Cepe mushroom soup, a Provence-inspired roast chicken with lemon, artichoke and peppers.

Bake With Anna Olson

S3, EP17 "Icings & Glazes"

Anna makes some classic icing and glazes and uses them in three recipes.

Bake With Anna Olson

S3, EP18 "Loaf Cakes"

Anna bakes three different loaf cakes.

The Chocolate Queen

S3, EP5 "Chocolate Flan"

Kirsten shares her recipes for a chocolate berry layer cake, and a chocolate flan.

The Chocolate Queen

S3, EP6 "Marble Cake"

Pastry chef and chocolatier Kirsten Tibballs provides a number of handy tips and tricks for superior home baking.

Sugar Showdown

S1, EP5 "Cocktail Party Cupcakes"

Two bakers who compete in a cocktail-party themed cupcake showdown; balsamic vinegar in the elimination round.

Sugar Showdown

S1, EP7 "Garden Pies"

The bakers are challenged with nutmeg in the elimination round;contestants take on a garden-themed pie showdown.

Popular channels included with Fubo