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Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows

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Cook Like an Italian
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So Yummy • Today, 6:00am • 30m

Jamie's Quick & Easy Food

S1, EP1 "Scallops, Flatbreads, Steak, Pastry Puff"

On the menu this time are super sizzling seared scallops with black pudding and speedy mashed spuds with peas. There's also Jamie's egg and mango chutney flatbreads; rib-eye steak; and Jamie's almond pastry puff.

So Yummy • Today, 6:30am • 30m

Jamie's Quick & Easy Food

S1, EP2 "Tuna, Meatballs, Cookies, Pie"

Sesame seared tuna; messy meatball buns; chocolate rye Cookies; chicken pot pie with a crispy crust.

So Yummy • Today, 7:00am • 30m

Flat Out Food

S1, EP1 "Wheat"

Jenn visits an organic grain farmer, a baker and a whiskey maker to learn about the various uses of wheat.

So Yummy • Today, 7:30am • 30m

Bake With Anna Olson

S3, EP4 "Muffins"

Anna prepares three of her favorite muffin recipes, ranging from simple and healthy to decadent.

So Yummy • Today, 8:00am • 31m

The Chocolate Queen

Rerun Air Date: September 29, 2026

Pastry chef and chocolatier Kirsten Tibballs provides a number of handy tips and tricks for superior home baking.

So Yummy • Today, 8:31am • 29m

Uprooted

S1, EP1 "Uprooted to France"

Sarah visits a traditional mushroom festival in France; gets put to work at her local cheese maker; prepares a date night menu that includes a cream of Cepe mushroom soup, a Provence-inspired roast chicken with lemon, artichoke and peppers.

So Yummy • Today, 9:00am • 1h

Simply Raymond Blanc

S1, EP1 "A Little Le Manoir Magic"

From a sumptuous meringue with blackcurrant coulis, to a heritage salad with beetroot straight from his gardens, there's something for every palate.

So Yummy • Today, 10:00am • 1h

Simply Raymond Blanc

S1, EP2 "Cooking For Friends"

Cheese fondue, celeriac rémoulade and a delicate-but-divine martini are on Raymond Blanc's menu.


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