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Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows
Chuck and the First Peoples' Kitchen
S3, EP2 "Wikwemikong, ON. - Traditional Ice Fishing with Nets"Chuck drives to Wikwemikong First Nation in Ontario, where he learns how to ice fish the traditional way with a jigger; Russell, an experienced fisherman, teaches him all about the ice jigger, a device invented by Indigenous fishermen in the early.
Bake With Anna Olson
S3, EP10 "Flourless Cookies"Anna shares her secrets to making flourless cookies with three different styles.
The Chocolate Queen
S2, EP7 "Coconut Lolipops"Kirsten shares recipes that are sure to keep children happy, such as coconut lollipops, chocolate butterflies, and flowerpot cakes.
Jamie's 15 Minute Meals
S1, EP5 "Fish Baps and Mushroom Farfalle"Fish baps, mushy peas and tartar sauce; mushroom farfalle with blue cheese; hazelnut and apple salad.
Wall of Chefs
S1, EP2 "Bing Bam Boom"Stymied by Massimo Capra's sun-dried tomatoes the cooks struggle for a fresh approach and pride is on the plate as the cooks seek to represent their cultural heritage by creating a restaurant-worthy pizza.
Hot Mess Express
S1, EP3 "Is Hairdresser Brad Mondo a Hot Mess?"Hair guru and YouTuber Brad Mondo joins professional chef Lauren to try to create a spinach and Parmesan calzone.
Hot Mess Express
S1, EP4 "Good Student Lauren Gives It a Go"Devoted cooking student Lauren and pro chef Tash try to beat the restaurant version of pork belly tacos; they only have 45 minutes to create a better dish.
The Chocolate Queen
S2, EP6 "Apple Tarts"Kirsten Tibballs demonstrates her homemade apple tart recipe and dishes up a decadent chocolate, date, and ice cream cake.
