Watch So Yummy with Fubo for $0 Today
Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows
Zumbo's Just Desserts
S2, EP6 "Suspended in Time"The contestants find creative ways to suspend time, from freezing a single moment to capturing a significant memory in edible form.
Bake With Anna Olson
S3, EP17 "Icings & Glazes"Anna makes some classic icing and glazes and uses them in three recipes.
Zumbo's Just Desserts
S2, EP5 "Enchanted Kids Party"Zumbo invites kids as guest judges when the contestants are challenged to create enchanted kids' party cakes.
The Food Detectives
S3, EP3 "The Secret Power Of Food"With the help of leading scientists, doctors and nutritionists, foodie and health guru Nikki Muller investigates the real health benefits and risks of our favorite foods with a series of fun scientific experiments and taste tests.
The Food Detectives
S3, EP4 "Smile If You Can - Food And Your Teeth"With the help of leading scientists, doctors and nutritionists, foodie and health guru Nikki Muller investigates the real health benefits and risks of our favorite foods with a series of fun scientific experiments and taste tests.
Flat Out Food
S3, EP3 "Yeast"Jenn discovers how vital yeast is in everything from beer and wine to sourdough bread and pizza dough.
Flat Out Food
S3, EP4 "Wild Rice"Jenn joins the wild rice harvest in Northwest Saskatchewan before sharing a meal that uses the ingredient in creative ways.
The Chocolate Queen
S4, EP2 "The Chocolate Queen"Kirsten Tibballs prepares chocolate granola, chocolate crème caramel, marshmallow wheels and date and meringue cake.
Diana's Asia Unplated
S2, EP5 "Sri Lankan"Adam D'Sylva cooks a smoked trout salad with coconut sambol and pomelo; Diana makes a watalappan, a baked coconut custard sweetened with kithul jaggery.
Diana's Asia Unplated
S2, EP6 "Chinese"Diana demonstrates how to prepare sesame balls with red bean paste filling; Karlie Verkerk shares her recipe for san bei ji; Jacob Leung and Diana cook five-spice braised duck.
Cook Like an Italian
S2, EP15 "Gluten Free Italian is Possible!"Delicious gluten-free alternatives to some of Italy's most classic and authentic meals that accommodate to "senza glutine" alternatives like chickpeas and chestnut flours.
Cook Like an Italian
S2, EP16 "Bambini in the Kitchen"Food writer and passionate home cook Silvia Colloca's kitchen bench journey through regional Italy.
Wall of Chefs
S1, EP14 "The Power of Peperoncini"The chefs question whether ketchup can make a crowd-pleasing Pad Thai.
The Food Detectives
S1, EP6 "Fruits and Vegetables"This episode asks whether we have sacrificed nutrition and flavor to meet the needs of extreme horticulture and supermarket shelf-life, and see whether organic is better than normal fruit and vegetables.
The Food Detectives
S1, EP7 "Soy"The nutritional content of popular table sauces, soy, fish and chili, and possible health issues as a result of consumption.