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Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows
Top Down Challenge
S1, EP13 "Miles Mckenna and Meghanna and Meghan Currie - Donut Fries"Miles McKenna from the "MilesChronicles," battles it out against Meghan Currie to see who can make the best donut fries after watching the instructional video only one time.
Flat Out Food
S2, EP4 "Pork"Great pork starts with how the animal is raised; Jenn learns about pork production and enjoys a true farm to table dinner.
Flat Out Food
S2, EP5 "Rhubarb"The prairie staple, rhubarb, is often found in desserts; Jenn discovers it has some surprising uses as well.
Come Dine with Me
"Manchester B"A group of strangers competes to be crowned the best dinner party host.
Wall of Chefs
S1, EP13 "A Jacuzzi of Butter"An unorthodox pairing of mole and scallops has the Wall paying attention in the Crowd-Pleaser round; the home cooks don't know which way the feta will crumble with Chef Christine Cushing's challenge.
The Toque 12
S3, EP17 "D.C. Restaurant"Phil enjoys the divine cuisine found inside DC Restaurant by Darren Chin, a chef whose inspiration is derived from the high level of satisfaction his guests continually experience.
The Toque 12
"Cut Singapore"A luxury guide to some of Asia's most highly regarded restaurants and their international, award-winning chefs.
Top 10
S1, EP13 "Top 10 Cheese Delight"Pretzel, pizza, pasta, or meat - cheese things up for tastier day.
Come Dine with Me
"Manchester B"A group of strangers competes to be crowned the best dinner party host.
Zumbo's Just Desserts
S2, EP9 "Botanicals"This is the last chance to win a place in the Grand Final. Our two remaining contestants must create a dessert reflective of a fresh, beautiful, dewy garden.
Zumbo's Just Desserts
S2, EP10 "Bring on the Bling"The two finalists fight it out for the title and $100,000; tasked with creating a show-stopping dessert that oozes luxury and bling.
Wall of Chefs
S1, EP11 "Pop the Champagne"A home cook tries to rewrite the rules of mixing seafood and dairy; everyone tries to make magic out of Romano beans.
The Food Detectives
"The Food Detectives"With the help of leading scientists, doctors and nutritionists, foodie and health guru Nikki Muller investigates the real health benefits and risks of our favorite foods with a series of fun scientific experiments and taste tests.
The Food Detectives
S1, EP1 "Chicken"Nikki investigates the way chickens are raised and if they affect the food we eat; exploring if chicken farmers in Singapore use hormones and antibiotics and what the potential risks are; the benefits to buying free-range chicken.
The Chocolate Queen
S5, EP2 "The Chocolate Queen"Kirsten makes some chocolate custard tarts, a raspberry lemon cake, a pistachio bark, and some chocolate tuille cannoli.